Indulge in the luscious, guilt-free delight of Low Fat Creamy Avocado Ice Cream—a refreshing and healthy dessert that’s as creamy as it is nourishing. This easy no-churn recipe combines the natural richness of ripe avocados with the tangy goodness of low-fat Greek yogurt and the subtle sweetness of honey for an irresistibly smooth texture and flavor. A splash of lime juice and a hint of vanilla extract elevate the taste, while almond milk keeps it light and wholesome. Perfect for a sunny afternoon or a dinner party centerpiece, this frozen treat is packed with healthy fats and protein, making it a truly satisfying alternative to traditional ice creams. Serve it scooped into bowls or cones with a sprinkling of lime zest or coconut flakes for a tropical twist. Ready in just 15 minutes of prep and requiring minimal effort, this low-fat avocado ice cream is your next guilt-free obsession!
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Cut the avocados in half, remove the pits, and scoop the flesh into a food processor or blender.
Add low-fat Greek yogurt, honey, lime juice, vanilla extract, and sea salt to the blender with the avocado.
Blend until the mixture is completely smooth, stopping to scrape down the sides as necessary.
Slowly add the almond milk and blend again until fully incorporated and the mixture has a creamy consistency.
Taste the mixture and adjust sweetness if desired by adding a bit more honey.
Pour the avocado mixture into a shallow container and cover with plastic wrap, pressing the wrap directly onto the mixture to prevent ice crystals from forming.
Freeze for at least 4 hours or until firm.
Before serving, let the ice cream sit at room temperature for about 10 minutes to soften slightly for easier scooping.
Serve in bowls or cones, garnished with fresh lime zest or coconut flakes if desired.
Serving size | (953.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1340.8 |
Total Fat 66.5g | 0% |
Saturated Fat 12.6g | 0% |
Polyunsaturated Fat 0.6g | |
Cholesterol 29.4mg | 0% |
Sodium 767.1mg | 0% |
Total Carbohydrate 177.4g | 0% |
Dietary Fiber 29.8g | 0% |
Total Sugars 136.3g | |
Protein 29.6g | 0% |
Vitamin D 127.2IU | 0% |
Calcium 475.0mg | 0% |
Iron 3.3mg | 0% |
Potassium 2388.4mg | 0% |
Source of Calories