Nutrition Facts for Low fat comforting egg drop soup

Low Fat Comforting Egg Drop Soup

Warm up with this Low Fat Comforting Egg Drop Soup, a light yet satisfying dish that brings the cozy flavors of classic comfort food with a healthier twist. Made with low-sodium chicken broth, delicate ribbons of egg, and a hint of ginger for a subtle zing, this soup is an easy-to-make staple perfect for busy weeknights. The cornstarch slurry creates a velvety texture without adding extra fat, while the soy sauce and white pepper provide a balanced depth of flavor. Garnished with fresh green onions for a burst of color and freshness, this low-fat egg drop soup is ready in just 20 minutes and is sure to become a family favorite. Perfect as a starter or a light main course, this recipe combines simplicity, flavor, and health for a meal you can feel good about eating.

Nutriscore Rating: 70/100
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Image of Low Fat Comforting Egg Drop Soup
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 cups low-sodium chicken broth
  • 2 tablespoons cornstarch
  • 1 cup water
  • 2 large eggs
  • 1 tablespoon soy sauce
  • 1 teaspoon ginger
  • 2 stalks green onions
  • 0.25 teaspoon white pepper
  • 0.5 teaspoon salt

Directions

Step 1

In a medium bowl, mix the cornstarch with 1 cup of water until fully dissolved to make a slurry.

Step 2

In a medium saucepan, bring the low-sodium chicken broth to a simmer over medium heat.

Step 3

Add the cornstarch slurry to the simmering broth, stirring continuously until the mixture begins to thicken.

Step 4

Beat the eggs lightly in a small bowl. Slowly pour the beaten eggs into the soup in a thin, steady stream, stirring gently with a fork to create strands of egg.

Step 5

Stir in the soy sauce, grated ginger, and white pepper. Taste the soup and adjust the seasoning with salt as desired.

Step 6

Chop the green onions finely and add them to the soup just before serving.

Step 7

Serve hot, garnishing with additional chopped green onions if desired.

Nutrition Facts

Serving size (1367.5g)
Amount per serving % Daily Value*
Calories 286.8
Total Fat 11.6g 0%
Saturated Fat 3.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 372mg 0%
Sodium 2191.7mg 0%
Total Carbohydrate 23.1g 0%
Dietary Fiber 1.2g 0%
Total Sugars 5.2g
Protein 22.7g 0%
Vitamin D 82IU 0%
Calcium 98.8mg 0%
Iron 2.6mg 0%
Potassium 292.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.3%
Protein: 31.6%
Carbs: 32.1%