Low Fat Classic Pimento Cheese Spread
Satisfy your cravings for a creamy, tangy favorite with this Low Fat Classic Pimento Cheese Spread — a lighter twist on a Southern classic! Made with reduced-fat sharp cheddar cheese, non-fat Greek yogurt, and light mayonnaise, this recipe delivers all the rich, cheesy goodness you love with none of the guilt. Freshly grated cheddar pairs beautifully with sweet, chopped jarred pimentos, while a hint of garlic powder, paprika, and cayenne pepper adds the perfect pop of flavor. Ready in just 15 minutes, this no-cook spread is a versatile crowd-pleaser. Serve it chilled as a dip for crackers or fresh veggies, slather it on crispy sandwiches, or spoon it over your favorite burger. Perfect for parties, picnics, or easy snacking, this healthier pimento cheese spread keeps flavor front and center.
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Ingredients
- 200 grams Sharp cheddar cheese, reduced-fat
- 1 jar Jarred pimentos, drained and chopped
- 60 grams Light mayonnaise
- 60 grams Greek yogurt, non-fat
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
Directions
Step 1
Grate the reduced-fat sharp cheddar cheese using a box grater or a food processor for finer shreds.
Step 2
In a medium-sized mixing bowl, combine the grated cheese, chopped pimentos, light mayonnaise, and non-fat Greek yogurt.
Step 3
Add garlic powder, paprika, cayenne pepper, salt, and black pepper to the cheese mixture.
Step 4
Using a spatula, gently fold the ingredients together until well combined, ensuring the spices and pimentos are evenly distributed throughout the mixture.
Step 5
Taste and adjust seasoning as needed, adding more salt or pepper if desired.
Step 6
Cover the bowl with plastic wrap or transfer the spread to a lidded container.
Step 7
Chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld.
Step 8
Serve as a spread on sandwiches, as a dip with crackers or fresh veggies, or as a topping for burgers.
Nutrition Facts
| Serving size | (567.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 857.2 |
| Total Fat 56.7g | 0% |
| Saturated Fat 30.8g | 0% |
| Polyunsaturated Fat 7.8g | |
| Cholesterol 118.5mg | 0% |
| Sodium 4003.4mg | 0% |
| Total Carbohydrate 36.6g | 0% |
| Dietary Fiber 1.7g | 0% |
| Total Sugars 13.1g | |
| Protein 57.3g | 0% |
| Vitamin D 42.9IU | 0% |
| Calcium 1562.1mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 529.3mg | 0% |
Source of Calories