Nutrition Facts for Low fat classic fruit parfait

Low Fat Classic Fruit Parfait

Indulge in the refreshing simplicity of a Low Fat Classic Fruit Parfait, a vibrant and wholesome dessert or breakfast treat that’s as beautiful as it is nourishing. This recipe layers creamy low-fat vanilla yogurt with a medley of fresh fruits, including juicy strawberries, sweet blueberries, and tropical kiwi, for a burst of natural sweetness and color. Crunchy granola adds delightful texture, while a drizzle of golden honey creates a subtly sweet finish. Ready in just 15 minutes and made with minimal ingredients, this parfait is perfect for those seeking a quick, low-fat, and nutrient-packed option. Garnished with a fragrant mint leaf, it’s a healthy yet elegant serving that’s sure to brighten your day. Perfect for health-conscious eaters and fruit lovers alike, this easy-to-prep parfait is a showstopper in both taste and presentation!

Nutriscore Rating: 70/100
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Image of Low Fat Classic Fruit Parfait
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 500 grams low-fat vanilla yogurt
  • 150 grams strawberries
  • 100 grams blueberries
  • 2 large kiwi
  • 100 grams granola
  • 2 tablespoons honey
  • 5 leaves mint leaves

Directions

Step 1

Wash and hull the strawberries, then slice them thinly.

Step 2

Peel the kiwis and cut them into small cubes.

Step 3

In a medium bowl, combine the sliced strawberries, blueberries, and kiwi cubes. Toss gently to mix.

Step 4

Take 4 glasses or small dessert bowls and spoon 2 tablespoons of low-fat vanilla yogurt into each glass as the first layer.

Step 5

Add a layer of the fruit mixture on top of the yogurt in each glass, using about 2 to 3 tablespoons of mixed fruit.

Step 6

Add another layer of yogurt over the fruit in each glass, using approximately 2 more tablespoons of yogurt.

Step 7

Sprinkle about 1 tablespoon of granola over the yogurt in each glass.

Step 8

Drizzle half a tablespoon of honey over the granola layer in each glass.

Step 9

Garnish each parfait with a fresh mint leaf for added flavor and visual appeal.

Step 10

Serve immediately for the freshest taste and best texture.

Nutrition Facts

Serving size (1093.5g)
Amount per serving % Daily Value*
Calories 1288.7
Total Fat 34.2g 0%
Saturated Fat 9.0g 0%
Polyunsaturated Fat 0g
Cholesterol 25mg 0%
Sodium 343mg 0%
Total Carbohydrate 232.1g 0%
Dietary Fiber 20.1g 0%
Total Sugars 154.9g
Protein 40.8g 0%
Vitamin D 0IU 0%
Calcium 936.9mg 0%
Iron 6.1mg 0%
Potassium 1708.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 11.7%
Carbs: 66.3%