Low Fat Classic Cream Cheese Bagel

Start your morning with a delicious and guilt-free twist on a beloved favorite—this Low Fat Classic Cream Cheese Bagel is a perfect blend of flavor and simplicity. Featuring a wholesome whole wheat bagel topped with a velvety mixture of low-fat cream cheese, fresh chives, and a zesty hint of lemon, this recipe is as light as it is satisfying. Thinly sliced radishes add a delightful crunch, while a touch of salt and black pepper enhances every bite. Ready in just 15 minutes, this healthy breakfast or snack option is ideal for busy mornings or midday cravings. Packed with flavor and texture, it's proof that eating light doesn't mean sacrificing taste. Perfect for those seeking quick, easy, and low-fat bagel recipes!

Nutriscore Rating: 59/100

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Image of Low Fat Classic Cream Cheese Bagel

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 1

Ingredients

1 piece Whole wheat bagel
2 tablespoons Low-fat cream cheese
1 tablespoon Chives
0.5 teaspoon Lemon zest
0.25 teaspoon Salt
0.25 teaspoon Black pepper
2 whole Radishes

Directions

Step 1

Slice the whole wheat bagel in half horizontally.

Step 2

Toast the bagel halves in a toaster or toaster oven until they are golden brown, about 3-5 minutes.

Step 3

While the bagel is toasting, wash and thinly slice the radishes.

Step 4

In a small bowl, mix the low-fat cream cheese with chopped chives, lemon zest, salt, and black pepper until well combined.

Step 5

Once the bagel is toasted, spread the cream cheese mixture evenly on both halves of the bagel.

Step 6

Arrange the radish slices on top of the cream cheese layer for an added crunch and garnish.

Step 7

Serve immediately while the bagel is warm and enjoy your low-fat classic cream cheese bagel.

Portion size

Nutrition Facts

Serving size	(154.5g)

Amount per serving	% Daily Value*
Calories	336.1

Total Fat 6.5g	0%
Saturated Fat 3.1g	0%
Polyunsaturated Fat 0.9g
Cholesterol 10.1mg	0%
Sodium 1305.5mg	0%
Total Carbohydrate 56.3g	0%
Dietary Fiber 4.8g	0%
Total Sugars 14.4g
Protein 11.8g	0%

Vitamin D 0IU	0%
Calcium 152.7mg	0%
Iron 3.0mg	0%
Potassium 323.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.7%

Protein: 14.3%

Carbs: 68.1%