Indulge in a guilt-free treat with this Low Fat Classic Chocolate Mug Cake, the perfect single-serve dessert that’s ready in just minutes! Made with wholesome ingredients like unsweetened cocoa powder, low-fat milk, and a touch of applesauce for natural moisture, this microwave mug cake offers all the rich, chocolatey flavor you crave but with a lighter twist. Ready in under 5 minutes, it features a moist, fluffy texture and a hint of sweetness from melted chocolate chips. Ideal for satisfying late-night cravings or as a quick dessert, this easy low-fat chocolate mug cake delivers indulgence without the added calories. Plus, it’s cooked entirely in the microwave—no oven required!
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In a microwave-safe mug, combine the all-purpose flour, cocoa powder, granulated sugar, baking powder, and a pinch of salt. Mix thoroughly until well combined using a small whisk or fork.
Add the low-fat milk, applesauce, and vanilla extract to the dry ingredients. Stir the mixture well until a smooth batter forms, ensuring there are no lumps.
Gently fold in the chocolate chips, distributing them evenly throughout the batter.
Place the mug in the center of the microwave and cook on high for about 60 to 70 seconds, or until the cake has risen and the top is firm to the touch.
Carefully remove the mug from the microwave. Let it cool for a minute or two as the cake might be hot, then enjoy your low-fat chocolate mug cake directly from the mug.
Serving size | (147.5g) |
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Amount per serving | % Daily Value* |
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Calories | 328.6 |
Total Fat 6.7g | 0% |
Saturated Fat 3.8g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 3.6mg | 0% |
Sodium 277.0mg | 0% |
Total Carbohydrate 67.3g | 0% |
Dietary Fiber 4.8g | 0% |
Total Sugars 37.3g | |
Protein 6.9g | 0% |
Vitamin D 18.9IU | 0% |
Calcium 75.7mg | 0% |
Iron 3.2mg | 0% |
Potassium 226.4mg | 0% |
Source of Calories