Nutrition Facts for Low fat classic avocado dip

Low Fat Classic Avocado Dip

Elevate your snack game with this Low Fat Classic Avocado Dip—a creamy, zesty twist on the traditional favorite that swaps high-calorie ingredients for wholesome, lighter options. Made with ripe avocados and fat-free Greek yogurt, this dip delivers all the richness you crave while keeping it low in fat and high in protein. Fresh lime juice, cilantro, red onion, and a touch of jalapeño pepper bring a vibrant, tangy kick, while garlic adds a savory depth of flavor. Ready in just 15 minutes with no cooking required, this easy-to-make dip is perfect for pairing with fresh vegetables, whole-grain chips, or pita bread. Whether you're hosting a party or looking for a healthy snack, this avocado dip is the ideal guilt-free indulgence!

Nutriscore Rating: 80/100
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Image of Low Fat Classic Avocado Dip
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 large ripe avocados
  • 0.5 cup fat-free Greek yogurt
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh cilantro
  • 0.25 cup red onion
  • 1 medium garlic clove
  • 1 medium jalapeño pepper
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Cut the avocados in half lengthwise and remove the pits. Scoop the flesh into a medium-sized mixing bowl.

Step 2

Add the fat-free Greek yogurt, and lime juice to the avocados.

Step 3

Finely chop the cilantro leaves and add them to the bowl.

Step 4

Finely dice the red onion and add it to the bowl.

Step 5

Mince the garlic clove and add it to the mixture.

Step 6

Cut the jalapeño in half, remove seeds and finely dice, then add to the bowl. Adjust the amount according to your spice preference.

Step 7

Season with salt and black pepper.

Step 8

Mash all the ingredients together with a fork or use a potato masher until the dip reaches your desired consistency. For a smoother dip, you can use an immersion blender or food processor.

Step 9

Taste and adjust seasoning if necessary.

Step 10

Serve immediately with your choice of fresh vegetables, whole-grain chips, or pita bread.

Nutrition Facts

Serving size (621.7g)
Amount per serving % Daily Value*
Calories 758.5
Total Fat 58.9g 0%
Saturated Fat 8.5g 0%
Polyunsaturated Fat g
Cholesterol 8.2mg 0%
Sodium 1266.4mg 0%
Total Carbohydrate 48.2g 0%
Dietary Fiber 28.6g 0%
Total Sugars 8.8g
Protein 23.1g 0%
Vitamin D 0IU 0%
Calcium 234.4mg 0%
Iron 3.1mg 0%
Potassium 2274.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.0%
Protein: 11.3%
Carbs: 23.6%