Low Fat Chocolate Granola
Indulge in the rich, chocolatey goodness of this Low Fat Chocolate Granola, a guilt-free treat perfect for breakfast or snacking. Made with wholesome old-fashioned rolled oats and sweetened naturally with honey and unsweetened applesauce, this granola gets its deep chocolate flavor from unsweetened cocoa powder and a touch of vanilla extract. A sprinkle of cinnamon and chopped almonds adds warmth and crunch, while mini chocolate chips provide the perfect finishing touch. Oven-baked to golden perfection in just 25 minutes, this easy recipe is a healthier alternative to store-bought options, packed with fiber and low in fat. Enjoy it over yogurt, with milk, or straight from the jar for a deliciously satisfying snack.
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Ingredients
- 3 cups Old-fashioned rolled oats
- 0.25 cup Unsweetened cocoa powder
- 0.25 cup Honey
- 0.5 cup Unsweetened applesauce
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Cinnamon
- 0.25 teaspoon Salt
- 0.5 cup Chopped almonds
- 0.25 cup Mini chocolate chips
Directions
Step 1
Preheat your oven to 325°F (163°C) and line a large baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the old-fashioned rolled oats, unsweetened cocoa powder, chopped almonds, cinnamon, and salt. Stir until these dry ingredients are well mixed.
Step 3
In a separate bowl, whisk together the unsweetened applesauce, honey, and vanilla extract. Ensure that the mixture is smooth and well combined.
Step 4
Pour the wet mixture over the dry ingredients and stir until all the oats and nuts are evenly coated with the cocoa mixture.
Step 5
Spread the coated oat mixture evenly onto the prepared baking sheet in a single layer.
Step 6
Bake in the preheated oven for 20-25 minutes. Stir the granola halfway through baking to ensure even toasting and prevent burning.
Step 7
Remove the granola from the oven and allow it to cool completely on the baking sheet. It will crisp up as it cools.
Step 8
Once cooled, sprinkle the mini chocolate chips over the granola and mix them in.
Step 9
Transfer the granola to an airtight container for storage. It can be stored at room temperature for up to two weeks.
Nutrition Facts
| Serving size | (629.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2029.7 |
| Total Fat 88.1g | 0% |
| Saturated Fat 15.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 595.8mg | 0% |
| Total Carbohydrate 301.5g | 0% |
| Dietary Fiber 60.9g | 0% |
| Total Sugars 83.4g | |
| Protein 67.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 466.9mg | 0% |
| Iron 24.4mg | 0% |
| Potassium 2781.3mg | 0% |
Source of Calories