Transform your snacking game with these irresistible Low Fat Chili Lime Pistachios! Bursting with zesty lime, a smoky kick of chili powder, and a hint of cayenne heat, this guilt-free snack balances bold flavors with a satisfying crunch. Perfectly roasted in just 20 minutes, these pistachios boast a light coating of spices and a touch of garlic for a savory finish, making them a healthier alternative to store-bought seasoned nuts. With minimal prep time and a simple baking technique, this recipe creates the ultimate on-the-go snack or party appetizer. Plus, they store well in an airtight container, so you can keep a stash handy for guilt-free munching anytime!
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Preheat your oven to 160°C (320°F).
Line a baking sheet with parchment paper or a silicone mat.
In a large mixing bowl, combine lime juice, chili powder, garlic powder, salt, and cayenne pepper. Stir until well mixed.
Add the unshelled raw pistachios to the bowl and toss until all pistachios are evenly coated with the spice mixture.
Spread the coated pistachios in a single layer on the prepared baking sheet.
Spray the top of the pistachios lightly with non-stick cooking spray to help them crisp up in the oven.
Bake in the preheated oven for about 15-20 minutes, stirring halfway through to ensure even roasting, until the pistachios are golden brown and fragrant.
Remove from the oven and allow the pistachios to cool completely on the baking sheet.
Once cooled, transfer the pistachios to an airtight container for storage. Enjoy as a delicious and healthy snack!
Serving size | (268.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1170.0 |
Total Fat 93.2g | 0% |
Saturated Fat 10.7g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 637.5mg | 0% |
Total Carbohydrate 65.8g | 0% |
Dietary Fiber 23.0g | 0% |
Total Sugars 15.4g | |
Protein 43.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 226.3mg | 0% |
Iron 8.4mg | 0% |
Potassium 2167.5mg | 0% |
Source of Calories