Nutrition Facts for Low fat chicken gravy

Low Fat Chicken Gravy

Elevate your meals with this silky, flavorful Low Fat Chicken Gravy, a healthier spin on the classic comfort food staple. Made with low-sodium chicken broth, a cornstarch slurry, and a medley of aromatic spices like garlic powder, onion powder, and thyme, this guilt-free gravy delivers all the rich, savory depth you crave—without the extra fat. Ready in just 15 minutes, it’s a quick and easy recipe perfect for drizzling over mashed potatoes, roasted vegetables, or tender slices of turkey or chicken. Ideal for heart-smart cooking, this low-fat gravy is a go-to for lightening up holiday feasts or weeknight dinners without sacrificing taste.

Nutriscore Rating: 71/100
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Image of Low Fat Chicken Gravy
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 2 cups low-sodium chicken broth
  • 2 tablespoons cornstarch
  • 1 cup water
  • 1 teaspoon onion powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon dried thyme
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon salt

Directions

Step 1

In a medium saucepan, pour in the chicken broth and place it over medium heat. Bring it to a gentle simmer.

Step 2

In a small bowl, combine the cornstarch with the water, stirring until the cornstarch is fully dissolved to create a slurry.

Step 3

Slowly add the cornstarch slurry to the simmering chicken broth while continuously whisking to prevent lump formation.

Step 4

Continue to cook and whisk the mixture until the gravy begins to thicken, about 2-3 minutes.

Step 5

Add in the onion powder, garlic powder, dried thyme, black pepper, and salt. Whisk to combine all the ingredients well.

Step 6

Let the gravy simmer for another 2 minutes to fully incorporate the flavors and reach your desired thickness.

Step 7

Once thickened, remove the gravy from heat and taste. Adjust seasoning if necessary.

Step 8

Serve the low-fat chicken gravy warm over your favorite dishes.

Nutrition Facts

Serving size (742.3g)
Amount per serving % Daily Value*
Calories 106.5
Total Fat 1.1g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 741.9mg 0%
Total Carbohydrate 20.3g 0%
Dietary Fiber 1.0g 0%
Total Sugars 2.0g
Protein 4.6g 0%
Vitamin D 0IU 0%
Calcium 32.2mg 0%
Iron 0.5mg 0%
Potassium 48.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.0%
Protein: 16.8%
Carbs: 74.2%