Nutrition Facts for Low fat chicken caesar salad

Low Fat Chicken Caesar Salad

Light, refreshing, and packed with flavor, this Low Fat Chicken Caesar Salad is a healthier spin on the classic favorite without sacrificing indulgence. Tender, juicy grilled chicken breasts are perfectly seasoned and paired with crisp Romaine lettuce, crunchy whole wheat croutons, and a sprinkle of grated Parmesan cheese for a satisfying crunch. The star is a creamy, tangy low-fat Caesar dressing, made with Greek yogurt, fresh lemon juice, Dijon mustard, and a touch of garlic, delivering all the bold flavors you crave while keeping it guilt-free. Ready in just 30 minutes, this salad is perfect for a quick lunch, a light dinner, or even a crowd-pleasing side dish. Whether you’re counting calories or simply looking to eat clean, this recipe proves that healthy can still taste absolutely delicious!

Nutriscore Rating: 76/100
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Image of Low Fat Chicken Caesar Salad
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 2 pieces Boneless, skinless chicken breasts
  • 1 head Romaine lettuce
  • 1 cup Whole wheat croutons
  • 0.25 cup Grated Parmesan cheese
  • 1 tablespoon Olive oil
  • 2 tablespoons Lemon juice
  • 0.5 cup Plain Greek yogurt
  • 1 teaspoon Dijon mustard
  • 1 clove Garlic clove, minced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.5 teaspoon Anchovy paste
  • 1 tablespoon Water

Directions

Step 1

Preheat your grill or grill pan over medium-high heat.

Step 2

Season the chicken breasts with salt and pepper.

Step 3

Grill the chicken for 6-7 minutes on each side, or until fully cooked through and internal temperature reaches 165°F (75°C). Remove from heat and let it rest for a few minutes, then slice into thin strips.

Step 4

While the chicken is cooking, prepare the dressing by combining the Greek yogurt, lemon juice, olive oil, Dijon mustard, minced garlic, anchovy paste, salt, black pepper, and water in a small mixing bowl. Whisk until smooth and set aside.

Step 5

Wash and chop the romaine lettuce into bite-sized pieces. Place the lettuce into a large salad bowl.

Step 6

Add the grilled chicken slices, whole wheat croutons, and grated Parmesan cheese to the lettuce.

Step 7

Drizzle the salad with the prepared dressing and gently toss to combine all ingredients thoroughly.

Step 8

Serve immediately, garnishing with additional Parmesan, croutons, or a thin lemon slice, if desired.

Nutrition Facts

Serving size (1313.3g)
Amount per serving % Daily Value*
Calories 1588.6
Total Fat 52.5g 0%
Saturated Fat 14.0g 0%
Polyunsaturated Fat 1.9g
Cholesterol 329.7mg 0%
Sodium 3271.2mg 0%
Total Carbohydrate 125.5g 0%
Dietary Fiber 18.1g 0%
Total Sugars 14.8g
Protein 151.9g 0%
Vitamin D 3.5IU 0%
Calcium 728.8mg 0%
Iron 13.8mg 0%
Potassium 2534.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.9%
Protein: 38.4%
Carbs: 31.7%