Nutrition Facts for Low fat cheesy baked zucchini

Low Fat Cheesy Baked Zucchini

Indulge in the comforting flavors of *Low Fat Cheesy Baked Zucchini*, a guilt-free side dish that’s as wholesome as it is satisfying. Tender zucchini rounds are tossed in a flavorful blend of olive oil, garlic powder, and Italian seasoning, then baked to perfection under a golden, melty layer of low-fat mozzarella and Parmesan cheese. This easy, 40-minute recipe combines simple ingredients with big flavor, making it a nutritious addition to any meal. Finished with a sprinkle of fresh parsley for a pop of color and freshness, this dish is perfect as a healthy appetizer or a veggie-packed accompaniment to your favorite mains. Ideal for weeknight dinners or meal prep, this low-fat recipe proves that cheesy can still be light!

Nutriscore Rating: 58/100
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Image of Low Fat Cheesy Baked Zucchini
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 4 medium zucchini
  • 1 tablespoon olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.5 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 cup low-fat mozzarella cheese
  • 0.25 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Wash and slice the zucchini into 1/4 inch thick rounds.

Step 3

In a large mixing bowl, toss the zucchini slices with olive oil, salt, black pepper, garlic powder, and Italian seasoning until evenly coated.

Step 4

Arrange the zucchini slices in a single layer on a baking sheet lined with parchment paper or a lightly greased baking dish.

Step 5

Sprinkle the low-fat mozzarella cheese and Parmesan cheese evenly over the zucchini slices.

Step 6

Bake in the preheated oven for 20-25 minutes, or until the zucchini is tender and the cheese is bubbly and golden brown.

Step 7

Remove the baking sheet from the oven and garnish with freshly chopped parsley.

Step 8

Serve immediately as a side dish or a light appetizer.

Nutrition Facts

Serving size (963.6g)
Amount per serving % Daily Value*
Calories 799.9
Total Fat 39.9g 0%
Saturated Fat 17.8g 0%
Polyunsaturated Fat 1.9g
Cholesterol 86mg 0%
Sodium 9818.0mg 0%
Total Carbohydrate 60.7g 0%
Dietary Fiber 7.1g 0%
Total Sugars 54.5g
Protein 51.7g 0%
Vitamin D 0IU 0%
Calcium 1029.5mg 0%
Iron 3.8mg 0%
Potassium 1784.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.4%
Protein: 25.6%
Carbs: 30.0%