Nutrition Facts for Low fat caramel coffee

Low Fat Caramel Coffee

Indulge in the rich and comforting flavors of a café-style treat with this Low Fat Caramel Coffee, a guilt-free masterpiece ready in just 10 minutes! This lightened-up version of a coffeehouse favorite combines a smooth, medium-brewed coffee with creamy steamed skim milk, frothed to perfection. Infused with sugar-free caramel sauce, aromatic vanilla, and a hint of caramel extract, each sip delivers a balanced sweetness without the extra calories. Finished with a dollop of non-fat whipped topping and a drizzle of caramel, this decadent coffee is perfect for satisfying your sweet tooth while keeping things light. Ideal for an energizing morning boost or a cozy afternoon indulgence, this low-fat caramel coffee offers all the luxury of a specialty drink with none of the guilt.

Nutriscore Rating: 71/100
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Image of Low Fat Caramel Coffee
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 1 cup brewed coffee
  • 0.5 cup skim milk
  • 2 tablespoons sugar-free caramel sauce
  • 0.5 teaspoon vanilla extract
  • 2 tablespoons non-fat whipped topping
  • 0.25 teaspoon caramel extract
  • 1 packet optional sweetener (e.g., stevia or monk fruit)

Directions

Step 1

Start by brewing your favorite coffee. Aim for a medium to strong brew for a more robust flavor.

Step 2

While the coffee is brewing, pour the skim milk into a small saucepan and place it over medium heat.

Step 3

Warm the milk until it starts to steam, but do not let it boil. Stir occasionally to prevent scorching.

Step 4

Once the milk is steaming, remove it from the heat and whisk it vigorously until it becomes frothy. You can also use a milk frother for this step if available.

Step 5

In a large coffee mug, combine the brewed coffee and sugar-free caramel sauce. Stir well to dissolve the caramel.

Step 6

Add the vanilla extract and caramel extract to the mug, and stir again to blend the flavors.

Step 7

Pour the frothed milk into the coffee, holding back the foam with a spoon to allow it to float on top.

Step 8

If desired, add a packet of sweetener to adjust the sweetness to your preference.

Step 9

Top the coffee with non-fat whipped topping and drizzle a small amount of sugar-free caramel sauce for added flavor.

Step 10

Serve immediately and enjoy your delightful low-fat caramel coffee.

Nutrition Facts

Serving size (402.2g)
Amount per serving % Daily Value*
Calories 118.0
Total Fat 0.2g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 3.7mg 0%
Sodium 158.6mg 0%
Total Carbohydrate 23.1g 0%
Dietary Fiber 0g 0%
Total Sugars 7.8g
Protein 4.5g 0%
Vitamin D 53.7IU 0%
Calcium 166.1mg 0%
Iron 0.0mg 0%
Potassium 325.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%
Protein: 16.0%
Carbs: 82.4%