Nutrition Facts for Low fat caesar side salad

Low Fat Caesar Side Salad

Elevate your mealtime with this Low Fat Caesar Side Salad, a guilt-free twist on the classic favorite! Crisp romaine lettuce hearts form the base of this refreshing dish, perfectly complemented by a creamy, tangy dressing made with low-fat Greek yogurt, Parmesan cheese, fresh lemon juice, Dijon mustard, and a hint of garlic. Whole wheat croutons add a delightful crunch, while keeping the salad wholesome and light. Ready in just 15 minutes, this recipe is perfect for busy weeknights or as a healthy side dish for entertaining guests. Packed with zesty flavor and nutritious ingredients, this salad will quickly become a go-to addition to your dining table.

Nutriscore Rating: 76/100
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Image of Low Fat Caesar Side Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 heads Romaine lettuce hearts
  • 0.25 cup Low-fat Greek yogurt
  • 0.25 cup Grated Parmesan cheese
  • 2 tablespoons Fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 clove Minced garlic
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 cup Whole wheat croutons

Directions

Step 1

Start by washing the romaine lettuce thoroughly under cold water. Pat dry with a paper towel or use a salad spinner to remove excess water.

Step 2

Chop the lettuce into bite-sized pieces and place it into a large salad bowl.

Step 3

In a small mixing bowl, whisk together the low-fat Greek yogurt, grated Parmesan cheese, fresh lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and black pepper until smooth and well combined.

Step 4

Pour the dressing over the chopped lettuce and toss gently to coat all the leaves evenly.

Step 5

Add the whole wheat croutons to the salad just before serving to maintain their crunch.

Step 6

Optionally, sprinkle a bit more Parmesan cheese on top for garnish.

Step 7

Serve immediately as a healthy side to your main course.

Nutrition Facts

Serving size (876.7g)
Amount per serving % Daily Value*
Calories 861.2
Total Fat 23.7g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat 0.1g
Cholesterol 27.4mg 0%
Sodium 2255.1mg 0%
Total Carbohydrate 129.9g 0%
Dietary Fiber 22.8g 0%
Total Sugars 19.2g
Protein 34.2g 0%
Vitamin D 22.1IU 0%
Calcium 623.9mg 0%
Iron 14.2mg 0%
Potassium 418.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.5%
Protein: 15.7%
Carbs: 59.7%