Low Fat Blush Wine Vinaigrette

Elevate your salads with this vibrant and tangy Low Fat Blush Wine Vinaigrette, a light and refreshing dressing that’s as easy to make as it is delicious. Featuring a harmonious blend of blush wine, red wine vinegar, and a touch of honey balanced with Dijon mustard and fresh minced garlic, this vinaigrette delivers a depth of flavor without the calorie overload. With just 10 minutes of prep time, it’s the perfect choice for health-conscious food lovers seeking a quick, homemade alternative to store-bought dressings. Whisked to velvety perfection with extra-virgin olive oil, this low-fat recipe is perfect for drizzling over crisp greens, roasted vegetables, or grain bowls. Packed with flavor, pantry staples, and heart-healthy ingredients, this vinaigrette is your new go-to for delicious, guilt-free dining.

Nutriscore Rating: 48/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

3 tablespoons blush wine
2 tablespoons red wine vinegar
1 tablespoons extra-virgin olive oil
1 teaspoon honey
1 teaspoon Dijon mustard
1 clove garlic
0.5 teaspoon salt
0.25 teaspoon black pepper

Directions

Step 1

Peel and finely mince the garlic clove.

Step 2

In a small mixing bowl, combine the blush wine and red wine vinegar.

Step 3

Add the finely minced garlic, honey, and Dijon mustard to the bowl. Whisk these ingredients together until well incorporated.

Step 4

Gradually drizzle in the extra-virgin olive oil while continuously whisking to create an emulsion.

Step 5

Add salt and black pepper to taste, whisking again to combine.

Step 6

Taste the vinaigrette and adjust seasoning if necessary.

Step 7

Transfer the vinaigrette to a jar or bottle with a tight-fitting lid for easy storage.

Step 8

Shake well before use and drizzle over your favorite salad.

Portion size

Nutrition Facts

Serving size	(106.2g)

Amount per serving	% Daily Value*
Calories	198.7

Total Fat 14.5g	0%
Saturated Fat 1.9g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 1299.1mg	0%
Total Carbohydrate 8.2g	0%
Dietary Fiber 0.2g	0%
Total Sugars 6.1g
Protein 0.3g	0%

Vitamin D 0IU	0%
Calcium 13.3mg	0%
Iron 0.5mg	0%
Potassium 75.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.3%

Protein: 0.7%

Carbs: 19.9%