Low Fat Biscoff Sauce

Indulge in the creamy decadence of Low Fat Biscoff Sauce, a lighter twist on a dessert favorite that doesn’t compromise on flavor. This silky sauce combines the irresistible caramelized cookie butter goodness of Biscoff spread with low-fat milk, ensuring a luscious texture that’s perfect for health-conscious indulgence. Enhanced with a hint of vanilla and thickened with cornstarch, this quick and easy recipe takes just 10 minutes to prepare, making it an effortless addition to your culinary creations. Drizzle it over pancakes, waffles, or fresh fruit for a low-fat treat that feels utterly indulgent. Whether you’re craving a rich, velvety topping or a dipping sauce, this versatile recipe is a must-try for dessert lovers looking to cut down on fat without sacrificing flavor.

Nutriscore Rating: 54/100

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Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 6

Ingredients

100 grams Biscoff spread
150 ml Low-fat milk
1 tablespoon Cornstarch
2 tablespoons Water
0.5 teaspoon Vanilla extract
1 pinch Salt

Directions

Step 1

In a small saucepan, combine the Biscoff spread and low-fat milk.

Step 2

Heat over a medium-low flame, stirring continuously until the Biscoff spread is fully melted and the mixture is smooth.

Step 3

In a small bowl, mix the cornstarch with the water to create a slurry.

Step 4

Add the cornstarch slurry to the saucepan, stirring constantly to avoid lumps.

Step 5

Continue to cook the mixture for about 2-3 minutes until it thickens to a desirable sauce consistency.

Step 6

Remove the saucepan from the heat and stir in the vanilla extract and a pinch of salt.

Step 7

Let the sauce cool slightly before serving, allowing it to thicken a little more.

Step 8

Serve warm over your favorite pancakes, waffles, or desserts.

Portion size

Nutrition Facts

Serving size	(290.0g)

Amount per serving	% Daily Value*
Calories	698.1

Total Fat 43.1g	0%
Saturated Fat 11.9g	0%
Polyunsaturated Fat 0g
Cholesterol 12mg	0%
Sodium 449.8mg	0%
Total Carbohydrate 67.8g	0%
Dietary Fiber 0.1g	0%
Total Sugars 43.8g
Protein 8.4g	0%

Vitamin D 63IU	0%
Calcium 189.7mg	0%
Iron 1.4mg	0%
Potassium 4.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.0%

Protein: 4.9%

Carbs: 39.2%