Nutrition Facts for Low fat birthday cake ice cream

Low Fat Birthday Cake Ice Cream

Indulge in the festive flavors of celebration with this easy, low-fat birthday cake ice cream—a guilt-free twist on a classic treat! Made with skim milk, fat-free sweetened condensed milk, and low-fat dry cake mix, this creamy dessert packs all the nostalgia of birthday cake without the extra calories. Bursting with vibrant rainbow sprinkles for that signature party vibe, this no-churn ice cream comes together in just 15 minutes of prep time. Simply whisk, freeze, and enjoy a smooth, scoopable dessert perfect for birthdays or any day you crave something sweet. Whether you're treating yourself or delighting a crowd, this healthier homemade ice cream will elevate any occasion while keeping it light and delightful!

Nutriscore Rating: 56/100
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Image of Low Fat Birthday Cake Ice Cream
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 2 cups Skim milk
  • 1 14 oz can Fat-free sweetened condensed milk
  • 1 tablespoon Vanilla extract
  • 0.5 cup Low-fat dry cake mix
  • 0.25 cup Rainbow sprinkles

Directions

Step 1

In a large mixing bowl, add 2 cups of skim milk and 1 can (14 oz) of fat-free sweetened condensed milk.

Step 2

Whisk them together until fully combined and smooth.

Step 3

Add 1 tablespoon of vanilla extract to the milk mixture and whisk again to incorporate the flavor.

Step 4

Gradually whisk in 0.5 cup of low-fat dry cake mix until the mixture is smooth and no lumps remain.

Step 5

Gently fold in 0.25 cup of rainbow sprinkles, being careful not to overmix, as this can cause the sprinkles to bleed color.

Step 6

Pour the mixture into a freezer-safe container with a lid.

Step 7

Cover the container tightly with the lid and place it in the freezer.

Step 8

Freeze for at least 4 hours or until the ice cream is firm and scoopable.

Step 9

Before serving, remove the ice cream from the freezer and let it sit at room temperature for a few minutes to soften slightly.

Step 10

Scoop into bowls, garnish with extra sprinkles if desired, and enjoy your guilt-free birthday cake ice cream!

Nutrition Facts

Serving size (1078.8g)
Amount per serving % Daily Value*
Calories 2184.5
Total Fat 6.6g 0%
Saturated Fat 4.6g 0%
Polyunsaturated Fat 0.0g
Cholesterol 14.6mg 0%
Sodium 1340.0mg 0%
Total Carbohydrate 455.9g 0%
Dietary Fiber 1.2g 0%
Total Sugars 407.3g
Protein 53.8g 0%
Vitamin D 214.7IU 0%
Calcium 1913.6mg 0%
Iron 2.4mg 0%
Potassium 960.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.8%
Protein: 10.3%
Carbs: 86.9%