Experience the creamy, wholesome goodness of Low Fat Bebida de Avena, a refreshing and dairy-free oat milk that’s as simple as it is satisfying. Made with just a handful of pantry staples—rolled oats, water, and a touch of vanilla—this recipe is perfect for anyone seeking a light and nutritious plant-based beverage. Naturally low in fat and free of additives, it offers a velvety texture and subtle sweetness, which you can enhance with an optional drizzle of maple syrup. Ready in just 10 minutes, this homemade drink is a versatile alternative to store-bought options, ideal for pouring over cereal, blending into smoothies, or enjoying straight from the glass. Quick, customizable, and budget-friendly, this low-fat oat milk is a must-try for healthy living and sustainability enthusiasts alike!
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Rinse the rolled oats with water to remove any dust or impurities.
In a blender, combine the rinsed oats, 4 cups of water, vanilla extract, and a pinch of salt.
Blend on high speed for 1 to 2 minutes until the mixture becomes milky and the oats are well blended.
Place a fine-mesh strainer or a cheesecloth over a large bowl and pour the mixture through to strain it.
If using a cheesecloth, gather the edges and gently squeeze to extract as much liquid as possible. Discard the oat pulp or save it for another use like baking.
Taste the oat milk, and if desired, blend in 1 tablespoon of maple syrup for added sweetness.
Transfer the oat milk to an airtight container or bottle and refrigerate. It can be stored in the fridge for up to 4 days.
Shake well before each use as separation is natural.
Serving size | (1058.9g) |
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Amount per serving | % Daily Value* |
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Calories | 361.7 |
Total Fat 5.6g | 0% |
Saturated Fat 1.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 171.8mg | 0% |
Total Carbohydrate 63.2g | 0% |
Dietary Fiber 8.6g | 0% |
Total Sugars 8.6g | |
Protein 13.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 115.3mg | 0% |
Iron 4.0mg | 0% |
Potassium 384.5mg | 0% |
Source of Calories