Nutrition Facts for Low fat banana slices with peanut butter

Low Fat Banana Slices with Peanut Butter

Looking for a quick, guilt-free snack that satisfies your sweet and savory cravings? These Low Fat Banana Slices with Peanut Butter are the perfect solution! Ready in just 10 minutes, this effortless no-cook recipe combines the natural sweetness of ripe bananas with a creamy layer of low-fat peanut butter, all topped off with a sprinkle of warm, aromatic cinnamon. Packed with protein, fiber, and heart-healthy nutrients, this wholesome treat is ideal for anyone seeking a healthy snack, post-workout bite, or kid-friendly option. Enjoy them fresh, or prepare ahead and chill for a refreshing snack on the go. Simple, nutritious, and irresistibly delicious, this recipe is sure to become a favorite!

Nutriscore Rating: 80/100
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Image of Low Fat Banana Slices with Peanut Butter
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 2 medium Banana
  • 4 tablespoons Low-fat peanut butter
  • 0.5 teaspoon Ground cinnamon

Directions

Step 1

Start by peeling the bananas and placing them on a cutting board.

Step 2

Using a sharp knife, slice each banana into approximately 1/2-inch thick slices. This should yield about 10-12 slices per banana.

Step 3

Spread the slices out on a flat serving plate or tray, ensuring they don't overlap.

Step 4

In a small bowl, measure out 4 tablespoons of low-fat peanut butter. You may want to warm the peanut butter slightly in the microwave for about 10-15 seconds to make it easier to spread.

Step 5

Using a small spoon, carefully spread a thin layer of the warmed peanut butter onto each banana slice. Aim for about 1/2 teaspoon per slice.

Step 6

Once all banana slices are topped with peanut butter, sprinkle them lightly with the ground cinnamon for added flavor.

Step 7

Serve immediately as a fresh and healthy snack. If you need to prepare in advance, store in the refrigerator for up to 24 hours for best freshness.

Nutrition Facts

Serving size (301.3g)
Amount per serving % Daily Value*
Calories 564.9
Total Fat 22.4g 0%
Saturated Fat 4.0g 0%
Polyunsaturated Fat 6.0g
Cholesterol 0mg 0%
Sodium 345.7mg 0%
Total Carbohydrate 77.4g 0%
Dietary Fiber 8.0g 0%
Total Sugars 43.3g
Protein 18.4g 0%
Vitamin D 0IU 0%
Calcium 47.2mg 0%
Iron 1.3mg 0%
Potassium 1203.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.5%
Protein: 12.6%
Carbs: 52.9%