Nutrition Facts for Low fat banana cream smoothie

Low Fat Banana Cream Smoothie

Creamy, nutritious, and irresistibly refreshing, this Low Fat Banana Cream Smoothie is the perfect guilt-free indulgence! Made with ripe banana, low-fat Greek yogurt, and unsweetened almond milk, this smoothie offers the perfect blend of natural sweetness and creamy texture without the extra calories. A hint of vanilla extract adds a comforting, dessert-like flavor, while optional honey allows you to customize the sweetness to your liking. Ready in just 5 minutes, this smoothie is ideal for busy mornings, a post-workout treat, or a satisfying snack. Packed with protein and potassium, it’s a healthy, low-fat drink that doesn’t compromise on taste. Serve it chilled for the ultimate creamy delight!

Nutriscore Rating: 73/100
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Image of Low Fat Banana Cream Smoothie
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1 piece ripe banana
  • 0.5 cup low-fat plain Greek yogurt
  • 0.75 cup unsweetened almond milk
  • 0.5 teaspoon vanilla extract
  • 1 teaspoon honey (optional)
  • 3 pieces ice cubes

Directions

Step 1

Peel the ripe banana and break it into chunks.

Step 2

Place the banana chunks, low-fat plain Greek yogurt, unsweetened almond milk, vanilla extract, honey (if using), and ice cubes into a blender.

Step 3

Blend on high speed until the mixture is smooth and creamy.

Step 4

Taste the smoothie and, if desired, add more honey for sweetness. Blend briefly to combine.

Step 5

Pour the smoothie into a glass and serve immediately.

Nutrition Facts

Serving size (522.6g)
Amount per serving % Daily Value*
Calories 251.0
Total Fat 5.0g 0%
Saturated Fat 1.8g 0%
Polyunsaturated Fat 0.6g
Cholesterol 12.2mg 0%
Sodium 153.0mg 0%
Total Carbohydrate 38.8g 0%
Dietary Fiber 3.3g 0%
Total Sugars 24.8g
Protein 14.6g 0%
Vitamin D 65.9IU 0%
Calcium 464.1mg 0%
Iron 1.0mg 0%
Potassium 666.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.4%
Protein: 22.6%
Carbs: 60.0%