Low Fat Baking Mix Muffins
Whip up a batch of deliciously light and fluffy Low Fat Baking Mix Muffins, a healthier take on classic baked goods that doesn’t compromise on flavor. Made with low-fat baking mix, unsweetened applesauce, and a touch of vanilla, these muffins boast a tender crumb with significantly less fat. The recipe comes together in just 10 minutes of prep time, making it perfect for busy mornings or last-minute snacks. Customize by folding in fresh or frozen berries for a burst of natural sweetness. With only 18 minutes in the oven, these guilt-free muffins can be enjoyed warm or saved for up to three days. Ideal for anyone seeking low-fat, quick-bake, or easy muffin recipes, this versatile treat will quickly become a household favorite.
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Ingredients
- 2 cups low-fat baking mix (such as Bisquick Light or homemade mix)
- 0.25 cups sugar
- 0.75 cups low-fat milk
- 1 large egg
- 0.25 cups unsweetened applesauce
- 1 teaspoon vanilla extract
- 0.5 cups fresh or frozen berries (optional)
Directions
Step 1
Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or lightly grease the cups with cooking spray.
Step 2
In a large mixing bowl, combine the low-fat baking mix and sugar. Stir to evenly distribute the dry ingredients.
Step 3
In a separate medium bowl, whisk together the low-fat milk, egg, unsweetened applesauce, and vanilla extract until well blended.
Step 4
Pour the wet ingredients into the bowl of dry ingredients. Gently stir until just combined—do not overmix. The batter will be slightly lumpy.
Step 5
If using, gently fold in the fresh or frozen berries to distribute them evenly throughout the batter.
Step 6
Divide the batter evenly among the prepared muffin cups, filling each about two-thirds full.
Step 7
Bake in the preheated oven for 15-18 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Step 8
Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
Step 9
Enjoy warm or store in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | (710.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1454.6 |
| Total Fat 24.1g | 0% |
| Saturated Fat 8.3g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 233.9mg | 0% |
| Sodium 3242.5mg | 0% |
| Total Carbohydrate 274.7g | 0% |
| Dietary Fiber 11.5g | 0% |
| Total Sugars 92.4g | |
| Protein 37.5g | 0% |
| Vitamin D 129.4IU | 0% |
| Calcium 753.4mg | 0% |
| Iron 15.9mg | 0% |
| Potassium 537.6mg | 0% |
Source of Calories