Nutrition Facts for Low fat bagel with crispy bacon and cream cheese

Low Fat Bagel with Crispy Bacon and Cream Cheese

Indulge in a satisfying yet guilt-free breakfast or snack with this Low Fat Bagel with Crispy Bacon and Cream Cheese recipe! Perfectly combining a light and chewy low-fat bagel with the savory crunch of turkey bacon, this dish delivers indulgence without the excess calories. A creamy, flavorful spread of low-fat cream cheese seasoned with salt, pepper, and optional chives adds a luxurious touch, while the toasted bagel provides the perfect texture contrast. Quick to prepare in just 15 minutes, this high-protein, low-fat recipe is an excellent choice for busy mornings or a wholesome midday pick-me-up. Serve it warm and enjoy a balanced meal that's both indulgent and nutritious.

Nutriscore Rating: 55/100
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Image of Low Fat Bagel with Crispy Bacon and Cream Cheese
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 1 whole Low-fat bagel
  • 2 slices Turkey bacon
  • 2 tablespoons Low-fat cream cheese
  • 1 tablespoon Chives (optional)
  • 0.125 teaspoon Salt
  • 0.125 teaspoon Black pepper
  • 1 spray Olive oil cooking spray

Directions

Step 1

Preheat a non-stick frying pan over medium heat and lightly coat it with olive oil cooking spray.

Step 2

Add the turkey bacon slices to the pan and cook for 3-4 minutes per side, or until they reach your desired level of crispiness.

Step 3

While the bacon is cooking, slice the low-fat bagel in half horizontally and lightly toast until golden brown.

Step 4

In a small bowl, mix the low-fat cream cheese with salt, black pepper, and the optional chives for additional flavor.

Step 5

Spread the seasoned cream cheese evenly onto each half of the toasted bagel.

Step 6

Once the turkey bacon is cooked, place one slice on each bagel half.

Step 7

Assemble the bagel halves together, cut in half if desired, and serve immediately while warm and fresh.

Nutrition Facts

Serving size (153.2g)
Amount per serving % Daily Value*
Calories 403.2
Total Fat 11.8g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat 1.5g
Cholesterol 43.8mg 0%
Sodium 1311.5mg 0%
Total Carbohydrate 53.2g 0%
Dietary Fiber 2.1g 0%
Total Sugars 6.9g
Protein 18.6g 0%
Vitamin D 10.6IU 0%
Calcium 99.2mg 0%
Iron 2.8mg 0%
Potassium 284.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.0%
Protein: 18.9%
Carbs: 54.1%