Nutrition Facts for Low fat avocado mayonnaise

Low Fat Avocado Mayonnaise

Elevate your spreads and dips with this irresistibly creamy Low Fat Avocado Mayonnaise, a guilt-free twist on a classic condiment! Made with wholesome ingredients like ripe avocado, tangy low-fat Greek yogurt, and a zesty splash of lime juice, this recipe delivers rich flavor and smooth texture without the extra calories. A touch of Dijon mustard and garlic powder adds a savory depth, while a drizzle of extra virgin olive oil creates the perfect balance of creaminess. Ready in just 10 minutes with no cooking required, this healthy avocado mayonnaise is a versatile addition to your kitchen—use it as a sandwich spread, salad dressing, or a dip for fresh veggies. Packed with heart-healthy fats and protein, this lighter mayo alternative is a must-try for anyone looking to eat clean without sacrificing flavor.

Nutriscore Rating: 76/100
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Image of Low Fat Avocado Mayonnaise
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 large Ripe Avocado
  • 0.5 cup Low Fat Greek Yogurt
  • 2 tablespoons Fresh Lime Juice
  • 1 teaspoon Dijon Mustard
  • 0.5 teaspoon Garlic Powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black Pepper
  • 1 tablespoon Extra Virgin Olive Oil

Directions

Step 1

Cut the avocado in half, remove the pit, and scoop the flesh into a food processor or blender.

Step 2

Add the low fat Greek yogurt, fresh lime juice, Dijon mustard, and garlic powder to the processor.

Step 3

Sprinkle in the salt and black pepper.

Step 4

Add the extra virgin olive oil for a smooth texture.

Step 5

Process the mixture on high speed until it becomes smooth and creamy. Scrape down the sides of the bowl with a spatula to ensure everything is well blended.

Step 6

Taste and adjust seasonings if necessary, adding more lime juice or salt to taste.

Step 7

Transfer the avocado mayonnaise to a clean jar or airtight container.

Step 8

Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Step 9

Store in the refrigerator and use within 3-4 days.

Nutrition Facts

Serving size (376.1g)
Amount per serving % Daily Value*
Calories 545.7
Total Fat 46.4g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat g
Cholesterol 8.2mg 0%
Sodium 761.0mg 0%
Total Carbohydrate 26.0g 0%
Dietary Fiber 13.7g 0%
Total Sugars 4.3g
Protein 18.3g 0%
Vitamin D 0IU 0%
Calcium 158.2mg 0%
Iron 1.5mg 0%
Potassium 1183.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.2%
Protein: 12.3%
Carbs: 17.5%