Nutrition Facts for Low fat arepa con queso

Low Fat Arepa con Queso

Indulge in the comforting flavors of *Low Fat Arepa con Queso*, a lightened-up twist on the classic Colombian and Venezuelan favorite. Made with precooked white cornmeal (masarepa), this recipe combines the creamy richness of low-fat ricotta and shredded reduced-fat mozzarella cheese for a perfectly balanced, cheesy delight. Crafted in just 35 minutes, these golden arepas are pan-cooked with a touch of olive oil cooking spray, making them a healthier alternative without compromising on taste. Serve them warm and melty for breakfast, as a snack, or alongside your favorite soups and stews. Perfect for those seeking a wholesome, low-fat option packed with authentic Latin flavors, this recipe is sure to impress!

Nutriscore Rating: 73/100
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Image of Low Fat Arepa con Queso
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 8

Ingredients

  • 2 cups precooked white cornmeal (masarepa)
  • 2 cups warm water
  • 1 cup low-fat ricotta cheese
  • 1 cup reduced-fat mozzarella cheese, shredded
  • 0.5 teaspoon salt
  • 1 can olive oil cooking spray

Directions

Step 1

In a large mixing bowl, combine the precooked white cornmeal and salt.

Step 2

Gradually add warm water to the cornmeal, mixing with your hands until a smooth dough forms. The consistency should be moist but not sticky.

Step 3

Gently fold in the low-fat ricotta cheese until evenly distributed throughout the dough.

Step 4

Divide the dough into 8 equal portions. Roll each portion into a ball, then flatten it into a disc about 1/2-inch thick.

Step 5

Preheat a large non-stick skillet or griddle over medium heat and lightly coat with olive oil cooking spray.

Step 6

Place the arepas in the skillet and cook for about 5-7 minutes on each side, or until a golden crust forms.

Step 7

While the arepas are still warm, carefully slice each one in half horizontally. Fill each arepa with the reduced-fat shredded mozzarella cheese.

Step 8

Return the filled arepas to the skillet for another 2-3 minutes on each side to melt the cheese.

Step 9

Remove from heat and let the arepas cool slightly before serving. Enjoy your low-fat arepa con queso hot!

Nutrition Facts

Serving size (723g)
Amount per serving % Daily Value*
Calories 888
Total Fat 2.4g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1180mg 0%
Total Carbohydrate 189.6g 0%
Dietary Fiber 12g 0%
Total Sugars 0g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 6.7mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.5%
Protein: 9.0%
Carbs: 88.5%