Nutrition Facts for Low fat apple cider vinaigrette dressing

Low Fat Apple Cider Vinaigrette Dressing

Elevate your salads with this Low Fat Apple Cider Vinaigrette Dressing, a tangy, sweet, and refreshing homemade alternative to store-bought options. Made with wholesome ingredients like apple cider vinegar, a touch of honey, and Dijon mustard, this dressing delivers bold flavor without the excess fat—only two tablespoons of extra virgin olive oil keep it light yet satisfying. A hint of garlic and freshly ground black pepper add depth, while the quick 10-minute prep time makes it a breeze to whip up. Perfect for drizzling over greens, marinating veggies, or dressing up grilled chicken, this versatile vinaigrette is a healthy, flavor-packed addition to any meal. Bonus: it stores beautifully in the fridge for up to two weeks, making it a go-to for meal preppers!

Nutriscore Rating: 36/100
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Image of Low Fat Apple Cider Vinaigrette Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 10

Ingredients

  • 0.25 cup Apple cider vinegar
  • 2 tablespoons Honey
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Extra virgin olive oil
  • 1 small Garlic clove, minced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a small bowl or a jar with a tight-fitting lid, combine the apple cider vinegar, honey, and Dijon mustard. Whisk or shake until well blended.

Step 2

Slowly add the extra virgin olive oil to the vinegar mixture while whisking continuously to emulsify the dressing.

Step 3

Add the minced garlic, salt, and black pepper to the mixture. Whisk or shake to combine all ingredients thoroughly.

Step 4

Taste the vinaigrette and adjust the seasoning if necessary, adding more salt or honey if you prefer a sweeter dressing.

Step 5

Transfer the vinaigrette to a clean jar or bottle and store in the refrigerator for up to two weeks.

Step 6

Before using, give the jar a good shake to ensure all ingredients are well mixed. Serve over your favorite salad or use as a marinade for grilled vegetables or chicken.

Nutrition Facts

Serving size (152.2g)
Amount per serving % Daily Value*
Calories 415.2
Total Fat 31.0g 0%
Saturated Fat 4.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1530.9mg 0%
Total Carbohydrate 36.2g 0%
Dietary Fiber 0.2g 0%
Total Sugars 34.6g
Protein 0.4g 0%
Vitamin D 0IU 0%
Calcium 12.0mg 0%
Iron 0.6mg 0%
Potassium 80.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.6%
Protein: 0.4%
Carbs: 34.0%