Start your morning right with this comforting and nutritious Low Fat Apple and Cinnamon Oats recipe, a wholesome twist on a breakfast classic. Made with hearty rolled oats, juicy diced apple, and a warm hint of cinnamon, this easy-to-prepare dish is naturally sweetened with a touch of optional honey and finished with creamy skim milk for a light yet satisfying texture. Perfect for busy mornings, this recipe comes together in just 15 minutes and delivers a cozy, low-fat breakfast option that's packed with fiber and natural flavors. Garnish with extra apple slices or a dash of cinnamon for a beautiful, Instagram-worthy touch. Whether you're meal-prepping for the week or enjoying a relaxed morning, these apple cinnamon oats will fuel your day while keeping your health goals on track.
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In a medium-sized saucepan, combine the rolled oats, water, diced apple, ground cinnamon, vanilla extract, and salt.
Place the saucepan over medium heat and bring to a gentle boil, stirring occasionally.
Once boiling, reduce the heat to low and let it simmer for about 5-7 minutes or until the oats are tender and the mixture has thickened.
Stir in the honey (if using) and cook for another minute.
Remove the saucepan from the heat and stir in the skim milk, mixing until well combined.
Transfer the oats to individual serving bowls.
Serve warm, optionally garnished with additional cinnamon or slices of fresh apple for decoration.
Serving size | (890.9g) |
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Amount per serving | % Daily Value* |
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Calories | 540.8 |
Total Fat 6.0g | 0% |
Saturated Fat 1.1g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 3.7mg | 0% |
Sodium 657.4mg | 0% |
Total Carbohydrate 105.3g | 0% |
Dietary Fiber 13.1g | 0% |
Total Sugars 45.7g | |
Protein 18.3g | 0% |
Vitamin D 53.7IU | 0% |
Calcium 257.0mg | 0% |
Iron 4.1mg | 0% |
Potassium 761.6mg | 0% |
Source of Calories