Low Fat Amarena Cherry Ice Cream

Indulge in the luscious, guilt-free pleasure of this Low Fat Amarena Cherry Ice Cream, a decadent dessert that blends creamy indulgence with a lighter twist. Crafted from low-fat milk and cream cheese, this recipe delivers a velvety texture while cutting back on unnecessary calories. The rich, tangy sweetness of Amarena cherry syrup and chopped Amarena cherries takes center stage, infusing each bite with bursts of fruity sophistication. With just 20 minutes of prep time and a simple stovetop technique, this ice cream delivers a homemade treat perfect for summer afternoons or elegant dinner parties. Serve it in scoops topped with extra cherries for a visually stunning and flavor-packed dessert. Perfect for those seeking lighter dessert options without sacrificing taste, this recipe is sure to be a creamy, fruity favorite!

Nutriscore Rating: 57/100

Prep Time:20 mins

Cook Time:10 mins

Total Time:30 mins

Servings: 8

Ingredients

• 2 cups Low-fat milk
• 4 ounces Low-fat cream cheese
• 0.5 cup Granulated sugar
• 1 tablespoon Cornstarch
• 0.25 cup Amarena cherry syrup
• 0.5 cup Amarena cherries, chopped
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt

Directions

Step 1

In a small bowl, dissolve 1 tablespoon of cornstarch in 2 tablespoons of the low-fat milk; set aside.

Step 2

In a medium saucepan, combine the remaining low-fat milk, granulated sugar, and salt over medium heat. Stir frequently and bring the mixture to a gentle simmer.

Step 3

Once the milk mixture is simmering, add the cornstarch mixture and stir continuously until the base thickens slightly, about 1-2 minutes.

Step 4

Remove the saucepan from the heat and add the low-fat cream cheese. Whisk until the cream cheese is fully melted and the mixture is smooth.

Step 5

Stir in the Amarena cherry syrup and vanilla extract. Allow this mixture to cool at room temperature for about 15 minutes.

Step 6

Transfer the mixture to a covered container and refrigerate for at least 2 hours until thoroughly chilled.

Step 7

Pour the chilled ice cream base into your ice cream maker and churn according to the manufacturer's instructions.

Step 8

During the last few minutes of churning, add the chopped Amarena cherries.

Step 9

Once churned, transfer the ice cream to a lidded plastic container and freeze for at least 4 hours or until firm.

Step 10

Serve in scoops and garnish with additional cherries if desired.

Nutrition Facts

Serving size	(766.2g)

Amount per serving	% Daily Value*
Calories	1094.6

Total Fat 30.2g	0%
Saturated Fat 18.2g	0%
Polyunsaturated Fat g
Cholesterol 78.9mg	0%
Sodium 1320.1mg	0%
Total Carbohydrate 176.3g	0%
Dietary Fiber 0.1g	0%
Total Sugars 162.0g
Protein 24.1g	0%

Vitamin D 201.6IU	0%
Calcium 768.7mg	0%
Iron 0.5mg	0%
Potassium 241.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.3%

Protein: 9.0%

Carbs: 65.7%