Indulge in the creamy, antioxidant-rich goodness of Low Fat Almond Milk Matcha—an easy, five-minute recipe that blends vibrant matcha green tea with silky unsweetened almond milk for a healthful and energizing treat. Perfect for those seeking a low-calorie drink, this recipe highlights the natural earthiness of matcha, balanced with optional natural sweeteners like honey or agave syrup. The layered presentation, achieved by blending almond milk and ice to a frothy texture and gently pouring in the whisked matcha, makes it as visually stunning as it is delicious. Whether you're starting your day or needing an afternoon pick-me-up, this dairy-free, refreshing matcha latte is a guilt-free way to sip your way to tranquility.
Scan with your phone to download!
Start by sifting the matcha green tea powder into a small bowl to remove any clumps, ensuring a smooth drink.
Add the hot water to the matcha powder. Use a matcha whisk or a small regular whisk to whisk the ingredients together briskly in a zigzag motion until the matcha is fully dissolved and frothy.
If using, stir in the honey or agave syrup until fully dissolved.
In a blender, add the almond milk and ice cubes. Blend until smooth and frothy.
Pour the almond milk mixture into a glass.
Slowly pour the prepared matcha over the almond milk to create a layered effect. For a more mixed version, stir together before drinking.
Serve immediately and enjoy your refreshing low-fat almond milk matcha!
Serving size | (433.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 67.9 |
Total Fat 3.1g | 0% |
Saturated Fat 0.3g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 148.2mg | 0% |
Total Carbohydrate 8.3g | 0% |
Dietary Fiber 1.0g | 0% |
Total Sugars 5.7g | |
Protein 2.3g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 435.9mg | 0% |
Iron 1.3mg | 0% |
Potassium 156.6mg | 0% |
Source of Calories