Nutrition Facts for Low fat algerian sauce

Low Fat Algerian Sauce

Discover the vibrant flavors of North Africa with this Low Fat Algerian Sauce, a healthy twist on a classic favorite. Made with creamy low-fat yogurt, rich tomato paste, and a tantalizing blend of smoked paprika, harissa, and warm spices like cumin and coriander, this sauce is a perfect balance of bold and zesty. Fresh lemon juice and minced garlic add brightness, while finely chopped cilantro brings a burst of herbaceous freshness. Ready in just 10 minutes with no cooking required, this versatile sauce can be served as a dip, spread, or a flavorful condiment for grilled meats, roasted vegetables, or grain bowls. Low in fat but packed with authentic Algerian flavors, it’s a guilt-free way to elevate any meal.

Nutriscore Rating: 65/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Fat Algerian Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 1 cup low-fat plain yogurt
  • 2 tablespoons tomato paste
  • 1 teaspoon smoked paprika
  • 1 teaspoon harissa
  • 2 tablespoons lemon juice
  • 2 cloves garlic
  • 1 teaspoon cumin
  • 0.5 teaspoon coriander
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons fresh cilantro

Directions

Step 1

Mince the garlic cloves finely to ensure an even distribution of flavor throughout the sauce.

Step 2

In a medium mixing bowl, combine the low-fat plain yogurt and tomato paste until smooth.

Step 3

Add the smoked paprika, harissa, lemon juice, and minced garlic to the yogurt mixture.

Step 4

Stir in the cumin, coriander, salt, and black pepper, mixing until well incorporated.

Step 5

Finely chop the fresh cilantro and add it to the sauce, stirring until evenly distributed.

Step 6

Taste and adjust the seasoning if necessary, adding more salt or pepper as desired.

Step 7

Let the sauce sit for at least 5 minutes to allow the flavors to meld together.

Step 8

Serve the sauce chilled or at room temperature as a dip, condiment, or accompaniment to your favorite dishes.

Nutrition Facts

Serving size (329.8g)
Amount per serving % Daily Value*
Calories 227.1
Total Fat 6.0g 0%
Saturated Fat 2.6g 0%
Polyunsaturated Fat 0.0g
Cholesterol 13.7mg 0%
Sodium 1471.8mg 0%
Total Carbohydrate 31.0g 0%
Dietary Fiber 3.6g 0%
Total Sugars 22.1g
Protein 15.8g 0%
Vitamin D 124.5IU 0%
Calcium 503.7mg 0%
Iron 3.9mg 0%
Potassium 1199.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.4%
Protein: 26.2%
Carbs: 51.4%