Elevate your snack game with this quick and easy Low Carb Zesty Mustard Dip—ready in just 5 minutes! Combining the tangy depth of Dijon mustard with the creamy richness of mayonnaise and sour cream, this dip is perfectly balanced with a hint of fresh lemon juice, garlic powder, and a smoky kick from paprika. Garnished with fresh parsley, it’s a vibrant and flavorful low-carb option that pairs beautifully with crisp veggies, pork rinds, or grilled meats. Perfect for keto and low-carb diets, this creamy dip not only delivers bold, zesty flavor but also doubles as a versatile condiment, making it a must-have for meal preps and parties alike!
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In a medium-sized mixing bowl, combine the Dijon mustard, mayonnaise, and sour cream. Stir until smooth and well blended.
Add the fresh lemon juice, garlic powder, smoked paprika, salt, and black pepper to the mixture. Whisk until all the ingredients are fully incorporated and the dip is creamy.
Taste the dip and adjust seasoning if necessary (add more salt, pepper, or lemon juice to suit your preference).
Transfer the dip to a serving bowl. If desired, sprinkle chopped fresh parsley on top as a garnish.
Serve immediately with low-carb snacks such as fresh-cut vegetables, pork rinds, or use as a condiment. Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Serving size | (139.6g) |
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Amount per serving | % Daily Value* |
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Calories | 587.3 |
Total Fat 57.9g | 0% |
Saturated Fat 7.2g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 72mg | 0% |
Sodium 1782.8mg | 0% |
Total Carbohydrate 15.8g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 1.8g | |
Protein 1.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 38.9mg | 0% |
Iron 0.4mg | 0% |
Potassium 39.8mg | 0% |
Source of Calories