Start your day right with this wholesome and delicious Low Carb Yogurt with Granola and Blueberries, a quick and easy breakfast or snack that's as nutritious as it is satisfying. Made with creamy, full-fat unsweetened Greek yogurt, crunchy low-carb granola, and fresh, antioxidant-rich blueberries, this recipe delivers a perfect balance of flavors and textures without breaking your carb goals. Customize your sweetness with optional liquid stevia and add a sprinkle of chopped nuts for an extra layer of crunch and healthy fats. Ready in just 5 minutes, this no-cook recipe is perfect for busy mornings, offering a guilt-free and protein-packed energy boost. Whether you're following a keto lifestyle or just looking for a low-carb treat, this dish will become your go-to feel-good favorite!
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1. Place the unsweetened Greek yogurt in a serving bowl or glass.
2. If you prefer a sweeter taste, add 2 drops of liquid stevia or your favorite low-carb sweetener to the yogurt and mix well.
3. Sprinkle the low-carb granola evenly over the yogurt.
4. Add the fresh blueberries on top of the granola.
5. Optionally, garnish with chopped nuts for extra crunch and flavor.
6. Serve immediately and enjoy!
Serving size | (240.4g) |
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Amount per serving | % Daily Value* |
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Calories | 390.2 |
Total Fat 25.6g | 0% |
Saturated Fat 7.4g | 0% |
Cholesterol 30mg | 0% |
Sodium 110.7mg | 0% |
Total Carbohydrate 25.3g | 0% |
Dietary Fiber 6.4g | 0% |
Total Sugars 11.5g | |
Protein 16.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 200.2mg | 0% |
Iron 1.6mg | 0% |
Potassium 449.9mg | 0% |
Source of Calories