Nutrition Facts for Low carb vietnamese coffee

Low Carb Vietnamese Coffee

Indulge in the bold, creamy flavors of traditional Vietnamese coffee with a low-carb twist! This "Low Carb Vietnamese Coffee" recipe combines rich dark roast coffee with sugar-free sweetened condensed milk and your choice of unsweetened almond or coconut milk for a guilt-free treat. Brewed to perfection using a phin filter or your preferred method, the slow-brewed coffee delivers an intense depth of flavor, perfectly balanced with the creamy sweetness of the dairy-free blend. Served over ice, this quick and simple recipe, ready in just 10 minutes, is ideal for those following keto or low-carb diets. Whether enjoyed as a morning pick-me-up or an afternoon indulgence, this refreshing and satisfying drink is perfect for coffee lovers looking for a low-sugar alternative.

Nutriscore Rating: 71/100
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Image of Low Carb Vietnamese Coffee
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 tablespoons Dark roast coffee
  • 4 ounces Hot water
  • 2 tablespoons Unsweetened almond milk or coconut milk
  • 2 tablespoons Sugar-free sweetened condensed milk (store-bought or homemade)
  • 4 large cubes Ice cubes

Directions

Step 1

1. Brew a strong cup of Vietnamese coffee using a phin filter or your preferred brewing method. Add 2 tablespoons of dark roast coffee to the phin filter and pour 4 ounces of hot water over it, letting it drip slowly. This process will take around 5 minutes.

Step 2

2. While the coffee is brewing, prepare a glass with 4 large ice cubes.

Step 3

3. In a small bowl or directly in the coffee glass, combine 2 tablespoons of sugar-free sweetened condensed milk and 2 tablespoons of unsweetened almond milk or coconut milk. Mix well.

Step 4

4. Once the coffee has fully dripped, pour it over the milk mixture and stir thoroughly until combined.

Step 5

5. Serve immediately over ice, stirring to chill the coffee and incorporate the flavors. Enjoy your rich and creamy low-carb Vietnamese coffee!

Nutrition Facts

Serving size (423.4g)
Amount per serving % Daily Value*
Calories 63.8
Total Fat 4.3g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 10mg 0%
Sodium 57.1mg 0%
Total Carbohydrate 2.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.1g 0%
Vitamin D 12.5IU 0%
Calcium 149.6mg 0%
Iron 0.2mg 0%
Potassium 74.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.7%
Protein: 15.1%
Carbs: 15.1%