Nutrition Facts for Low carb traditional indian masala chai

Low Carb Traditional Indian Masala Chai

Indulge in the warm, aromatic embrace of this Low Carb Traditional Indian Masala Chai, a delightful twist on the classic spiced tea! Crafted with rich black tea, unsweetened almond milk, and an exquisite blend of fresh ginger, crushed cardamom, cinnamon, cloves, and peppercorns, this keto-friendly masala chai delivers bold flavors without the carbs. A touch of stevia or monk fruit sweetener adds just the right hint of sweetness, making it perfect for those following a low-carb or sugar-free lifestyle. Ready in just 15 minutes, this comforting beverage is a must-try for chai lovers seeking a healthier, guilt-free option. Serve it hot, savoring every sip of this creamy, spiced delight!

Nutriscore Rating: 75/100
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Image of Low Carb Traditional Indian Masala Chai
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups Water
  • 2 teaspoons Black tea leaves (or tea bags)
  • 1 cup Unsweetened almond milk (or any low-carb milk alternative)
  • 1 teaspoon Ginger, freshly grated
  • 4 Green cardamom pods, slightly crushed
  • 1 Cinnamon stick
  • 3 Cloves
  • 4 Black peppercorns, lightly crushed
  • 1 Star anise (optional)
  • 1 teaspoon Stevia or monk fruit sweetener

Directions

Step 1

In a medium saucepan, add water, grated ginger, crushed cardamom pods, cinnamon stick, cloves, black peppercorns, and star anise (if using).

Step 2

Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 5 minutes to allow the spices to infuse.

Step 3

Add the black tea leaves (or tea bags) to the spiced water and simmer for another 2 minutes.

Step 4

Stir in the unsweetened almond milk and sweetener, and raise the heat to bring the mixture to a gentle boil.

Step 5

Once it starts bubbling, reduce the heat and simmer for 1-2 minutes, stirring occasionally to ensure the milk doesn't scorch.

Step 6

Strain the masala chai through a fine-mesh sieve into cups to remove the tea leaves and spices.

Step 7

Serve piping hot and enjoy your creamy, low-carb masala chai!

Nutrition Facts

Serving size (755.3g)
Amount per serving % Daily Value*
Calories 127.0
Total Fat 5.0g 0%
Saturated Fat 0.6g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 212.8mg 0%
Total Carbohydrate 22.7g 0%
Dietary Fiber 10.7g 0%
Total Sugars 0.9g
Protein 4.2g 0%
Vitamin D 100.0IU 0%
Calcium 635.5mg 0%
Iron 4.0mg 0%
Potassium 458.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.5%
Protein: 11.0%
Carbs: 59.5%