Low Carb Tomato with Pesto
Elevate your appetizer game with this vibrant and flavorful Low Carb Tomato with Pesto recipe! Featuring juicy, ripe tomatoes topped with a velvety homemade basil pesto made from fresh basil, Parmesan cheese, pine nuts, garlic, and extra virgin olive oil, this dish is bursting with Mediterranean-inspired goodness. With a quick 15-minute prep time and no cooking required, it's the perfect low-carb, keto-friendly solution for a light snack, side dish, or party appetizer. Serve these tomato rounds chilled or at room temperature, and garnish with extra Parmesan or basil for a stunning presentation. Simple, fresh, and irresistibly delicious—this is a must-try recipe for fans of wholesome, low-carb cooking!
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Ingredients
- 4 pcs Large ripe tomatoes
- 1 cup Fresh basil leaves
- 2 tablespoons Extra virgin olive oil
- 0.25 cup Grated Parmesan cheese
- 2 tablespoons Pine nuts
- 1 pc Fresh garlic clove
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Wash and dry the tomatoes. Slice each tomato into thick rounds, about 1/2 inch thick, and arrange them on a serving plate.
Step 2
In a food processor or blender, combine the basil leaves, olive oil, Parmesan cheese, pine nuts, garlic, salt, and black pepper.
Step 3
Blend the ingredients until smooth, stopping to scrape down the sides as needed. You may add a small drizzle of olive oil if the pesto is too thick.
Step 4
Once the pesto is ready, spoon approximately 1-2 teaspoons of pesto onto each tomato slice and spread it evenly with a spoon or small spatula.
Step 5
Optional: Garnish with extra basil leaves, a sprinkle of Parmesan, or a drizzle of olive oil for added presentation.
Step 6
Serve immediately at room temperature or chill in the refrigerator for 10 minutes before serving for a refreshing, cold appetizer.
Nutrition Facts
| Serving size | (816.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 578.8 |
| Total Fat 47.4g | 0% |
| Saturated Fat 9.2g | 0% |
| Polyunsaturated Fat 5.8g | |
| Cholesterol 20mg | 0% |
| Sodium 967.1mg | 0% |
| Total Carbohydrate 32.2g | 0% |
| Dietary Fiber 10.3g | 0% |
| Total Sugars 19.4g | |
| Protein 17.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 327.8mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 1908.7mg | 0% |
Source of Calories