Nutrition Facts for Low carb tomato toast with basil and balsamic glaze

Low Carb Tomato Toast with Basil and Balsamic Glaze

Savor the perfect balance of fresh, vibrant flavors and low-carb simplicity with this Low Carb Tomato Toast with Basil and Balsamic Glaze. Built on a foundation of crispy almond flour bread, this recipe layers juicy, ripe roma tomatoes with fragrant fresh basil leaves, all brought together with a drizzle of rich balsamic glaze and a hint of olive oil. Ready in just 15 minutes, this quick and wholesome dish makes for a delightful breakfast, snack, or light lunch that’s loaded with flavor yet keto-friendly. A pinch of salt and black pepper ties everything together, creating a satisfying bite that’s as elegant as it is easy to make. Perfect for those craving a healthy twist on classic bruschetta, this low-carb toast is a fresh and flavorful option you’ll want to enjoy again and again!

Nutriscore Rating: 79/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Carb Tomato Toast with Basil and Balsamic Glaze
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 2 slices almond flour bread or other low-carb bread
  • 1 roma tomato (or any ripe, medium-sized tomato)
  • 6 leaves fresh basil leaves
  • 1 teaspoon olive oil
  • 1 teaspoon balsamic glaze
  • 1 pinch salt
  • 1 pinch ground black pepper

Directions

Step 1

Preheat a skillet or toaster to toast the almond flour bread slices until lightly crisp and golden, about 2-3 minutes.

Step 2

While the bread is toasting, slice the roma tomato into thin, even slices and set aside.

Step 3

Wash and pat dry the fresh basil leaves.

Step 4

Once the toast is ready, drizzle the olive oil evenly over both slices for added flavor and moisture.

Step 5

Arrange the sliced tomato evenly across the toasted low-carb bread slices.

Step 6

Top each toast with fresh basil leaves, gently pressing them into the tomatoes.

Step 7

Drizzle the balsamic glaze over both slices for a touch of sweetness and acidity.

Step 8

Sprinkle with a pinch of salt and freshly ground black pepper to taste.

Step 9

Serve immediately and enjoy this flavorful low-carb toast!

Nutrition Facts

Serving size (205.8g)
Amount per serving % Daily Value*
Calories 503.3
Total Fat 42.3g 0%
Saturated Fat 5.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 40mg 0%
Sodium 447.0mg 0%
Total Carbohydrate 14.5g 0%
Dietary Fiber 5.6g 0%
Total Sugars 8.4g
Protein 13.3g 0%
Vitamin D 0IU 0%
Calcium 140.0mg 0%
Iron 2.6mg 0%
Potassium 425.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.4%
Protein: 10.8%
Carbs: 11.8%