Nutrition Facts for Low carb tomato and mozzarella salad

Low Carb Tomato and Mozzarella Salad

Bright, fresh, and incredibly simple to prepare, this Low Carb Tomato and Mozzarella Salad is a quick 10-minute delight perfect for busy weeknights or elegant entertaining. Juicy cherry tomatoes pair harmoniously with creamy mozzarella balls and aromatic basil, all brought together with a drizzle of extra-virgin olive oil and optional balsamic vinegar for a subtle tang. This keto-friendly salad is a no-cook recipe packed with flavor, making it an ideal low-carb side dish or a light, refreshing meal on its own. Bursting with vibrant colors and Mediterranean-inspired ingredients, this healthy salad is sure to become a go-to favorite for anyone looking to enjoy fresh, wholesome dishes.

Nutriscore Rating: 67/100
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Image of Low Carb Tomato and Mozzarella Salad
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 250 grams cherry tomatoes
  • 200 grams fresh mozzarella (bocconcini or mozzarella balls)
  • 10 grams fresh basil leaves
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon balsamic vinegar (optional for very low-carb diets)
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper

Directions

Step 1

Rinse the cherry tomatoes under cold water and pat them dry. Slice each tomato into halves and place them in a large salad bowl.

Step 2

Drain the fresh mozzarella and pat it dry with a paper towel. If using large mozzarella balls, cut them into bite-sized pieces. Add the mozzarella to the salad bowl with the tomatoes.

Step 3

Wash and pat dry the fresh basil leaves. Tear them into smaller pieces by hand and scatter them over the salad for added freshness and aroma.

Step 4

Drizzle the extra-virgin olive oil over the salad, and if using, drizzle the balsamic vinegar for a tangy touch.

Step 5

Sprinkle the salt and black pepper evenly over the salad for seasoning.

Step 6

Gently toss the ingredients together until they are well combined and the flavors are evenly distributed.

Step 7

Serve immediately as a light meal or a side dish. For best results, pair with a low-carb main dish or enjoy on its own.

Nutrition Facts

Serving size (494.1g)
Amount per serving % Daily Value*
Calories 793.1
Total Fat 63.3g 0%
Saturated Fat 25.2g 0%
Polyunsaturated Fat g
Cholesterol 107.1mg 0%
Sodium 964.3mg 0%
Total Carbohydrate 18.5g 0%
Dietary Fiber 3.6g 0%
Total Sugars 14.4g
Protein 38.4g 0%
Vitamin D 0IU 0%
Calcium 764.2mg 0%
Iron 2.2mg 0%
Potassium 788.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.5%
Protein: 19.3%
Carbs: 9.3%