Low Carb Thai Dipping Sauce

Elevate your culinary creations with this tantalizing Low Carb Thai Dipping Sauce, a delightful blend of zesty, savory, and mildly spicy flavors! Perfect for those on a low-carb lifestyle, this recipe swaps traditional sweeteners for granulated erythritol or monk fruit, ensuring a guilt-free indulgence. Made in just 10 minutes, this no-cook sauce combines the umami richness of soy and fish sauces, the brightness of fresh lime juice, and the aromatic punch of minced garlic and chopped cilantro. A touch of red chili flakes adds a gentle kick, making it an irresistible pairing for grilled meats, fresh vegetables, or keto-friendly spring rolls. Whether you're prepping for a quick snack or an elaborate feast, this versatile, gluten-free Thai dipping sauce is sure to impress with its bold and balanced flavors.

Nutriscore Rating: 59/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

3 tablespoons Soy sauce (low sodium, gluten-free if needed)
1 tablespoon Fish sauce
3 tablespoons Fresh lime juice
1 tablespoon Granulated erythritol or monk fruit sweetener
2 cloves Garlic cloves, minced
0.5 teaspoon Red chili flakes
2 tablespoons Fresh cilantro, chopped
2 tablespoons Water

Directions

Step 1

In a small bowl, combine the soy sauce, fish sauce, lime juice, and water. Stir well to mix the liquid base.

Step 2

Add the granulated erythritol or monk fruit sweetener to the bowl and whisk until fully dissolved.

Step 3

Stir in the minced garlic and red chili flakes for heat and additional flavor.

Step 4

Fold in the fresh chopped cilantro to infuse the sauce with a vibrant, herbal aroma.

Step 5

Allow the sauce to sit for 5–10 minutes to let the flavors meld together.

Step 6

Transfer the sauce to a serving dish alongside your favorite low-carb appetizers or meals.

Portion size

Nutrition Facts

Serving size	(155.0g)

Amount per serving	% Daily Value*
Calories	57.6

Total Fat 0.1g	0%
Saturated Fat 0.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 2759.3mg	0%
Total Carbohydrate 21.7g	0%
Dietary Fiber 0.6g	0%
Total Sugars 1.4g
Protein 4.5g	0%

Vitamin D 0IU	0%
Calcium 44.5mg	0%
Iron 0.9mg	0%
Potassium 274.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.9%

Protein: 17.0%

Carbs: 82.1%