Low Carb Suji Halwa
Indulge in a guilt-free twist on a classic Indian dessert with this Low Carb Suji Halwa! Perfectly crafted for keto and low-carb diets, this recipe swaps traditional semolina for almond flour, creating a rich and nutty base. Ghee imparts a luscious aroma, while erythritol ensures it stays sugar-free without sacrificing sweetness. Infused with the warmth of cardamom, the elegance of saffron, and a crunchy garnish of sliced almonds and pistachios, this halwa offers authentic flavor with a healthier profile. Ready in just 20 minutes, it’s an easy-to-make dessert that satisfies your sweet tooth without the carbs. Perfect for festive celebrations or any day you crave a wholesome, low-carb treat!
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Ingredients
- 1 cup Almond flour
- 3 tablespoons Ghee (clarified butter)
- 3 tablespoons Erythritol or Low-Carb Sweetener (granulated)
- 1.5 cups Water
- 0.5 teaspoons Cardamom powder
- 2 tablespoons Sliced almonds
- 1 tablespoons Chopped pistachios
- 5 strands Saffron strands
Directions
Step 1
Heat the ghee in a non-stick pan over medium heat.
Step 2
Add the almond flour to the pan and roast it gently, stirring continuously, for about 5–7 minutes or until it turns light golden brown and gives off a nutty aroma.
Step 3
In a separate saucepan, heat the water and dissolve erythritol (or your preferred low-carb sweetener) in it. Add the saffron strands and let them steep for 1–2 minutes.
Step 4
Slowly pour the sweetened saffron water into the roasted almond flour mixture, stirring continuously to avoid lumps.
Step 5
Reduce the heat to low and cook the halwa mixture for 5–7 minutes, stirring constantly, until it thickens and starts to leave the sides of the pan.
Step 6
Add the cardamom powder and mix well.
Step 7
Garnish the halwa with sliced almonds and chopped pistachios. Serve warm and enjoy your low-carb Suji Halwa!
Nutrition Facts
| Serving size | (560.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1078.3 |
| Total Fat 102.8g | 0% |
| Saturated Fat 30.8g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 109.1mg | 0% |
| Sodium 11.5mg | 0% |
| Total Carbohydrate 63.1g | 0% |
| Dietary Fiber 13.8g | 0% |
| Total Sugars 4.6g | |
| Protein 25.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 291.8mg | 0% |
| Iron 4.5mg | 0% |
| Potassium 224.9mg | 0% |
Source of Calories