Satisfy your sweet tooth without breaking your low-carb lifestyle with this irresistible Low Carb Strawberry Marmalade! Made with fresh, juicy strawberries, a touch of tangy lemon juice, and naturally sweetened with powdered erythritol or monk fruit, this marmalade delivers all the flavor with none of the sugar guilt. Chia seeds play a double role here, not only packing in fiber and nutrients but also acting as a natural thickener for a perfectly spreadable texture. In just 30 minutes, this quick and easy recipe comes together, offering a delicious, keto-friendly topping for low-carb bread, yogurt, or desserts. Refined-sugar-free, vibrant, and bursting with berry goodness, this homemade marmalade is a must-try for anyone seeking healthy and delicious breakfast or snacking options!
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Wash and hull the fresh strawberries. Chop them into small pieces for quicker cooking.
In a medium saucepan, combine the strawberries, powdered erythritol (or monk fruit sweetener), lemon juice, and water.
Heat the mixture over medium heat, stirring occasionally, until the strawberries start to release their juices.
Once the mixture comes to a gentle boil, reduce the heat to low and simmer for about 15 minutes, stirring frequently to prevent sticking.
While the strawberries cook down, use a fork or potato masher to mash them into your preferred marmalade consistency, or leave some chunks for texture.
After 15 minutes, stir in the chia seeds. Continue cooking for an additional 5 minutes to let the mixture thicken. The chia seeds will act as a natural thickener.
Remove the saucepan from heat and let the marmalade cool to room temperature. It will continue to thicken as it cools.
Transfer the marmalade to a clean, airtight jar or container and store it in the refrigerator for up to 2 weeks.
Enjoy your low-carb strawberry marmalade on your favorite low-carb treats!
Serving size | (651.1g) |
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Amount per serving | % Daily Value* |
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Calories | 267.0 |
Total Fat 7.9g | 0% |
Saturated Fat 0.8g | 0% |
Polyunsaturated Fat 4.8g | |
Cholesterol 0mg | 0% |
Sodium 11.7mg | 0% |
Total Carbohydrate 99.1g | 0% |
Dietary Fiber 17.0g | 0% |
Total Sugars 25.4g | |
Protein 6.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 209.3mg | 0% |
Iron 3.6mg | 0% |
Potassium 837.7mg | 0% |
Source of Calories