Low Carb Steak Wrap

Satisfy your cravings without the carbs with this flavorful Low Carb Steak Wrap recipe! Juicy, perfectly seared ribeye steak takes center stage, seasoned with a savory blend of salt, black pepper, and garlic powder. Nestled in crisp romaine lettuce leaves, these wraps are loaded with vibrant cherry tomatoes, creamy avocado slices, and a touch of sharp red onion for a refreshing crunch. Customize with shredded cheddar cheese and a drizzle of low-carb ranch dressing for an extra burst of flavor. With just 25 minutes from prep to plate, this protein-packed, keto-friendly dish is a quick and delicious way to enjoy a guilt-free meal. Perfect for lunch, dinner, or an appetizer, these steak wraps are as easy to make as they are to devour!

Nutriscore Rating: 71/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 2

Ingredients

• 8 oz Ribeye steak (or any preferred cut of steak)
• 1 tbsp Olive oil
• 0.5 tsp Salt
• 0.25 tsp Black pepper
• 0.25 tsp Garlic powder
• 6 pieces Romaine lettuce leaves (large, for wraps)
• 8 pieces Cherry tomatoes (sliced in half)
• 0.25 cup Red onion (thinly sliced)
• 1 piece Avocado (sliced)
• 0.25 cup Cheddar cheese (shredded, optional)
• 2 tbsp Ranch dressing (low-carb, optional)

Directions

Step 1

Heat a skillet over medium-high heat and add olive oil.

Step 2

Pat the steak dry with paper towels and season both sides with salt, black pepper, and garlic powder.

Step 3

Sear the steak in the hot skillet for 3-4 minutes per side for medium-rare, or adjust cooking time to your preference.

Step 4

Remove the steak from the skillet and let it rest for 5 minutes before slicing thinly against the grain.

Step 5

While the steak rests, prepare the lettuce leaves by washing and patting them dry. Arrange them flat on a clean surface.

Step 6

Fill each lettuce leaf with thinly sliced steak, cherry tomatoes, red onion, avocado slices, and a sprinkle of cheddar cheese if using.

Step 7

Drizzle with low-carb ranch dressing, if desired.

Step 8

Fold the lettuce leaves around the filling to form wraps and secure with toothpicks if needed.

Step 9

Serve immediately and enjoy your low carb steak wraps!

Nutrition Facts

Serving size	(721.1g)

Amount per serving	% Daily Value*
Calories	1345.5

Total Fat 112.5g	0%
Saturated Fat 38.4g	0%
Polyunsaturated Fat 1.3g
Cholesterol 221.4mg	0%
Sodium 1778.0mg	0%
Total Carbohydrate 29.0g	0%
Dietary Fiber 14.2g	0%
Total Sugars 8.2g
Protein 68.7g	0%

Vitamin D 21.9IU	0%
Calcium 344.3mg	0%
Iron 8.9mg	0%
Potassium 2137.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.2%

Protein: 19.6%

Carbs: 8.3%