Nutrition Facts for Low carb spiegeleier (fried eggs)

Low Carb Spiegeleier (Fried Eggs)

Transform your breakfast routine with this quick and satisfying Low Carb Spiegeleier (Fried Eggs) recipe, a delightful nod to the classic German dish. Perfect for low-carb meal plans, this recipe features perfectly cooked sunny-side-up eggs with irresistibly runny yolks, seasoned simply with salt and pepper for a clean and natural flavor profile. Ready in just 7 minutes, it’s an ideal choice for busy mornings. Add optional sautéed baby spinach, juicy cherry tomatoes, and creamy avocado slices for a vibrant, nutrient-packed meal that’s as visually appealing as it is nourishing. Whether you opt for buttery richness or a dairy-free olive oil alternative, this dish promises a wholesome start to your day.

Nutriscore Rating: 75/100
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Image of Low Carb Spiegeleier (Fried Eggs)
Prep Time:2 mins
Cook Time:5 mins
Total Time:7 mins
Servings: 1

Ingredients

  • 2 large eggs
  • 1 tablespoon unsalted butter (or olive oil for a dairy-free option)
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 1 cup baby spinach (optional, for serving)
  • 4 pieces cherry tomatoes (optional, for serving)
  • 0.5 pieces avocado (optional, for serving)

Directions

Step 1

Heat a non-stick frying pan over medium heat.

Step 2

Add the unsalted butter or olive oil to the pan and allow it to melt and spread evenly.

Step 3

Carefully crack the eggs into the pan, ensuring the yolks remain intact.

Step 4

Reduce the heat to medium-low and cook the eggs until the whites are set but the yolks remain runny, about 3-4 minutes. For firm yolks, cook slightly longer.

Step 5

Season the eggs with a pinch of salt and ground black pepper, adjusting to taste.

Step 6

If desired, sauté the baby spinach and cherry tomatoes in the same pan for 1-2 minutes until lightly wilted and warmed through.

Step 7

Serve immediately, optionally pairing the eggs with a side of baby spinach, cherry tomatoes, and avocado slices for an added low-carb veggie boost.

Nutrition Facts

Serving size (317.7g)
Amount per serving % Daily Value*
Calories 389.9
Total Fat 33.0g 0%
Saturated Fat 12.0g 0%
Polyunsaturated Fat g
Cholesterol 403.4mg 0%
Sodium 337.6mg 0%
Total Carbohydrate 13.3g 0%
Dietary Fiber 7.3g 0%
Total Sugars 2.2g
Protein 16.0g 0%
Vitamin D 89.1IU 0%
Calcium 135.3mg 0%
Iron 4.2mg 0%
Potassium 991.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 15.5%
Carbs: 12.8%