Elevate your happy hour with this zesty and guilt-free Low Carb Spicy Margarita, a bold twist on the classic cocktail that’s perfect for margarita lovers on a low-carb or keto diet. This recipe balances the fiery kick of fresh jalapeño with the bright tang of freshly squeezed lime juice and a hint of sweetness from sugar-free simple syrup. Infused with smoky chili powder and coarse sea salt on the rim, every sip is an explosion of flavor. With just five minutes of prep time, this refreshing drink combines the smoothness of blanco tequila with a whisper of orange extract, giving it a well-rounded and complex taste without the added sugar. Perfect for entertaining or sipping solo, this spicy margarita is as visually stunning as it is delicious, complete with a lime garnish and optional jalapeño slice for an extra punch. Whether it’s summer or taco night, this low-carb cocktail will spice up any celebration!
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1. On a small plate, mix the coarse sea salt and chili powder to create a spicy rim mix.
2. Use a lime wedge to moisten the rim of a cocktail glass, then dip the rim into the salt-chili mix to coat evenly. Set the glass aside.
3. In a cocktail shaker, combine tequila, freshly squeezed lime juice, sugar-free simple syrup, orange extract, and jalapeño slices.
4. Add ice to the shaker and shake vigorously for about 15 seconds to chill and infuse the spicy flavor of the jalapeño.
5. Fill the prepared glass with fresh ice and strain the margarita into the glass.
6. Garnish with a lime wedge and optionally add an additional jalapeño slice for extra flair.
7. Serve immediately and enjoy your Low Carb Spicy Margarita!
Serving size | (238.8g) |
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Amount per serving | % Daily Value* |
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Calories | 148.6 |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 1963.5mg | 0% |
Total Carbohydrate 4.8g | 0% |
Dietary Fiber 0.9g | 0% |
Total Sugars 1.4g | |
Protein 0.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 8.2mg | 0% |
Iron 0.4mg | 0% |
Potassium 51.9mg | 0% |
Source of Calories