Add a zesty kick to your snack time with these Low Carb Spicy Chili Powder Apple Slices! This vibrant, no-cook recipe combines the tart crunch of green apples with a bold blend of chili powder, ground cinnamon, and sea salt, perfectly balanced by a drizzle of fresh lime juice and a touch of your favorite sugar substitute. Ready in just 10 minutes, this guilt-free treat is packed with flavor, offering a delightfully sweet, tangy, and spicy twist to satisfy your cravings without straying from your low-carb lifestyle. Ideal as a quick snack, refreshing appetizer, or even a fun addition to your party table, these apple slices will leave your taste buds tingling with excitement!
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Wash and dry the green apples thoroughly.
Using a sharp knife or an apple slicer, cut the apples into thin, even slices. Discard the core and seeds.
In a small bowl, mix together the chili powder, ground cinnamon, sea salt, and sugar substitute until fully combined.
Arrange the apple slices on a serving plate in a single layer for even seasoning.
Drizzle the lime juice over the apple slices, ensuring they are evenly coated. The lime juice will help the spice mixture adhere to the slices and prevent browning.
Sprinkle the chili powder mixture evenly over the apple slices, adjusting the amount according to your spice preference.
Toss the slices gently or leave them arranged flat, and serve immediately for optimal freshness.
Serving size | (336.9g) |
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Amount per serving | % Daily Value* |
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Calories | 176.7 |
Total Fat 0.6g | 0% |
Saturated Fat 0.1g | 0% |
Cholesterol 0mg | 0% |
Sodium 630.0mg | 0% |
Total Carbohydrate 48.9g | 0% |
Dietary Fiber 9.0g | 0% |
Total Sugars 30.5g | |
Protein 1.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 35.2mg | 0% |
Iron 0.9mg | 0% |
Potassium 361.7mg | 0% |
Source of Calories