Nutrition Facts for Low carb sourdough buttered toast

Low Carb Sourdough Buttered Toast

Indulge in the comforting simplicity of Low Carb Sourdough Buttered Toast—a perfect combination of crispy, golden edges and rich, buttery flavor with a health-conscious twist. Made with low-carb sourdough bread, this quick and easy recipe is ideal for keto or low-carb lifestyles without compromising on taste. A generous layer of unsalted butter melts into the tangy sourdough, creating a decadent treat in just 10 minutes. Top it off with a pinch of sea salt or a sprinkle of fresh herbs for an elevated touch. Whether enjoyed as a savory breakfast, a light snack, or a side to your favorite soup or salad, this recipe is a guilt-free indulgence. Discover the art of perfectly toasted low-carb sourdough for a crunchy delight you'll keep coming back to.

Nutriscore Rating: 54/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Carb Sourdough Buttered Toast
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Low-carb sourdough bread
  • 2 tablespoons Unsalted butter
  • 1 pinch Sea salt (optional)
  • 1 teaspoon Fresh herbs (like thyme or parsley, optional, for garnish)

Directions

Step 1

Preheat a non-stick skillet or griddle over medium heat.

Step 2

Place the 2 slices of low-carb sourdough bread on a clean surface.

Step 3

Spread 1 tablespoon of unsalted butter evenly on one side of each slice.

Step 4

Carefully place the buttered side of the bread slices down onto the preheated skillet.

Step 5

Toast the bread for 2-3 minutes until golden brown and crispy. Watch closely to avoid burning.

Step 6

Flip the slices and toast the second side for another 1-2 minutes until lightly golden.

Step 7

Remove the toast from the skillet and place on a serving plate.

Step 8

Optionally, sprinkle with a pinch of sea salt and garnish with fresh herbs for added flavor.

Step 9

Serve warm and enjoy the tangy, buttery goodness of your low-carb sourdough toast!

Nutrition Facts

Serving size (109.2g)
Amount per serving % Daily Value*
Calories 364.2
Total Fat 30g 0%
Saturated Fat 15g 0%
Polyunsaturated Fat g
Cholesterol 62mg 0%
Sodium 541.8mg 0%
Total Carbohydrate 12.0g 0%
Dietary Fiber 4.0g 0%
Total Sugars 2g
Protein 10.2g 0%
Vitamin D 0IU 0%
Calcium 26.8mg 0%
Iron 1.0mg 0%
Potassium 107.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.3%
Protein: 11.4%
Carbs: 13.4%