Low Carb Simple Baked Red Potatoes
Elevate your side dish game with these *Low Carb Simple Baked Red Potatoes*! Perfectly seasoned with zesty garlic powder, fragrant dried rosemary, and a touch of black pepper, these crispy-on-the-outside, tender-on-the-inside red potatoes are roasted to golden perfection. With just 10 minutes of prep time, this easy recipe is a healthy and flavorful option for busy weeknights or family dinners. The natural sweetness of red potatoes shines through, complemented by a drizzle of olive oil and a sprinkle of fresh parsley for a vibrant final touch. Whether paired with roasted chicken, grilled fish, or enjoyed on their own, these low-carb baked potatoes are proof that simple ingredients can create big flavors!
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Ingredients
- 500 grams Small red potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Dried rosemary
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 tablespoon Chopped fresh parsley
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Wash the red potatoes thoroughly and pat them dry with a towel. Keeping the skins on, cut the potatoes into quarters.
Step 3
In a large mixing bowl, combine the olive oil, garlic powder, dried rosemary, salt, and black pepper.
Step 4
Add the quartered potatoes to the bowl and toss them well to ensure they are evenly coated with the oil and seasoning mixture.
Step 5
Line a baking sheet with parchment paper and spread the seasoned potatoes in a single layer.
Step 6
Bake in the preheated oven for 30 to 35 minutes, or until the potatoes are golden brown and crispy on the edges, and tender inside, stirring once halfway through the cooking time.
Step 7
Remove the potatoes from the oven and let them cool slightly. Transfer them to a serving dish.
Step 8
Sprinkle chopped fresh parsley over the baked potatoes before serving for an added pop of color and flavor.
Nutrition Facts
| Serving size | (545.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 620.7 |
| Total Fat 28.8g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1238.5mg | 0% |
| Total Carbohydrate 84.5g | 0% |
| Dietary Fiber 8.2g | 0% |
| Total Sugars 6.2g | |
| Protein 10.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 85.1mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 2405.0mg | 0% |
Source of Calories