Creamy, fresh, and bursting with zesty flavor, this Low Carb Simple Avocado Mash is the perfect go-to recipe for a quick and healthy snack or side dish. Made with just seven wholesome ingredients, including ripe avocados, lime juice, fresh cilantro, and a hint of garlic, this keto-friendly mash comes together in just 10 minutes for a satisfyingly versatile dish. With its creamy yet slightly chunky texture and a vibrant blend of flavors, this avocado mash can be enjoyed as a dip with low-carb veggies, a spread on keto bread, or a flavorful topping for grilled meats and salads. Whether you're embracing a low-carb lifestyle or simply craving a light and refreshing option, this easy avocado recipe is sure to become a staple in your kitchen.
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Cut the avocados in half lengthwise and remove the pit. Scoop out the flesh into a medium bowl.
Add the lime juice to the avocado to prevent browning and add brightness to the flavor.
Mash the avocados gently with a fork until desired consistency is reached. Aim for a smooth yet slightly chunky texture.
Stir in the salt, ground black pepper, and garlic powder until flavors are evenly distributed.
Finely chop the fresh cilantro and red onion, then add them to the avocado mixture. Mix well to combine all ingredients thoroughly.
Taste and adjust seasoning as needed, adding more salt or lime juice if desired.
Serve immediately as a dip with low-carb vegetables, spread on keto-friendly bread, or as a topping for your favorite low-carb dishes.
Serving size | (359.0g) |
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Amount per serving | % Daily Value* |
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Calories | 500.6 |
Total Fat 44.1g | 0% |
Saturated Fat 6.4g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 615.9mg | 0% |
Total Carbohydrate 31.1g | 0% |
Dietary Fiber 20.9g | 0% |
Total Sugars 2.3g | |
Protein 6.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 50.7mg | 0% |
Iron 1.9mg | 0% |
Potassium 1512.9mg | 0% |
Source of Calories