Nutrition Facts for Low carb scrambled eggs with cottage cheese

Low Carb Scrambled Eggs with Cottage Cheese

Start your day with a protein-packed twist on a classic breakfast favorite with this Low Carb Scrambled Eggs with Cottage Cheese recipe. This quick and easy dish combines creamy cottage cheese with fluffy scrambled eggs, creating a rich, velvety texture that's both satisfying and wholesome. With just a handful of ingredients, including fresh chives for a pop of flavor and butter for a delightful finish, this keto-friendly meal comes together in under 15 minutes. Perfectly seasoned with salt and black pepper, it's a low-carb breakfast or brunch option that’s as nutritious as it is delicious. Whether you're following a keto diet or simply looking for a healthier take on scrambled eggs, this dish is sure to impress. Serve it warm and savor the simplicity!

Nutriscore Rating: 63/100
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Image of Low Carb Scrambled Eggs with Cottage Cheese
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 4 large eggs
  • 100 grams cottage cheese
  • 1 tablespoon butter
  • 1 tablespoon fresh chives
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Crack the eggs into a mixing bowl and whisk until the yolks and whites are fully combined.

Step 2

Add the cottage cheese to the egg mixture, and whisk together until well incorporated.

Step 3

Season the mixture with salt and black pepper, whisking again to ensure even distribution.

Step 4

Place a non-stick frying pan over medium heat, and add the butter. Allow it to melt completely and coat the pan evenly.

Step 5

Pour the egg and cottage cheese mixture into the pan.

Step 6

Allow the eggs to set slightly around the edges and gently stir with a spatula, pulling the cooked edges towards the center of the pan.

Step 7

Continue to cook the eggs, gently stirring and folding, until they are cooked to your preferred level of doneness. This should take about 5-7 minutes.

Step 8

Remove the scrambled eggs from the heat and garnish with fresh chives.

Step 9

Serve immediately while hot, and enjoy your low-carb scrambled eggs with cottage cheese.

Nutrition Facts

Serving size (317.6g)
Amount per serving % Daily Value*
Calories 466.0
Total Fat 33.8g 0%
Saturated Fat 13.3g 0%
Polyunsaturated Fat 0.4g
Cholesterol 785.9mg 0%
Sodium 1147.9mg 0%
Total Carbohydrate 12.8g 0%
Dietary Fiber 0.2g 0%
Total Sugars 7.7g
Protein 30.8g 0%
Vitamin D 166.2IU 0%
Calcium 165.0mg 0%
Iron 4.3mg 0%
Potassium 346.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%
Protein: 25.7%
Carbs: 10.7%