Low Carb Scotcheroo Bars

Indulge guilt-free with these Low Carb Scotcheroo Bars, a wholesome twist on a classic no-bake treat! Packed with creamy unsweetened almond butter, sugar-free sweetener, and crunchy low-carb crispy cereal, these bars offer all the nostalgic flavors you love without the carbs. A decadent layer of sugar-free chocolate and butterscotch chips takes these squares to the next level, while being keto-friendly and gluten-free. Ready in just 20 minutes of hands-on prep, these easy-to-make bars are ideal for a quick snack, dessert, or party treat. Whether you're following a low-carb diet or simply looking for a healthier indulgence, these Scotcheroo Bars are the perfect solution to satisfy your sweet tooth while staying on track.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 16

Ingredients

• 1 cup unsweetened almond butter
• 1 cup sugar-free sweetener
• 0.5 cup coconut oil
• 1 teaspoon vanilla extract
• 3 cups low carb crispy cereal
• 1 cup sugar-free chocolate chips
• 0.5 cup sugar-free butterscotch chips

Directions

Step 1

Line a 9x9 inch baking dish with parchment paper for easy removal.

Step 2

In a medium saucepan over low heat, combine the almond butter, sugar-free sweetener, and coconut oil.

Step 3

Stir continuously until the mixture is smooth and the sweetener is fully dissolved. This should take about 3-5 minutes.

Step 4

Remove the saucepan from heat and stir in the vanilla extract.

Step 5

Gently fold in the low carb crispy cereal until fully coated with the almond butter mixture.

Step 6

Press the cereal mixture evenly into the prepared baking dish using a spatula.

Step 7

In a separate microwave-safe bowl, combine the sugar-free chocolate chips and butterscotch chips.

Step 8

Microwave in 30-second intervals, stirring in between, until the chips are fully melted and smooth.

Step 9

Pour the melted chocolate and butterscotch mixture over the cereal layer, spreading it evenly with a spatula.

Step 10

Refrigerate the bars for at least 1 hour or until they are fully set.

Step 11

Once set, lift the bars out of the dish using the parchment paper and cut them into 16 squares.

Step 12

Serve immediately, or store in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	(1669.4g)

Amount per serving	% Daily Value*
Calories	7023.5

Total Fat 503.0g	0%
Saturated Fat 194.8g	0%
Polyunsaturated Fat 1.9g
Cholesterol 0mg	0%
Sodium 3773.7mg	0%
Total Carbohydrate 435.7g	0%
Dietary Fiber 191.7g	0%
Total Sugars 34.9g
Protein 314.3g	0%

Vitamin D 0IU	0%
Calcium 1197.6mg	0%
Iron 33.7mg	0%
Potassium 3063.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.1%

Protein: 16.7%

Carbs: 23.2%