Low Carb Savory Lamb Meatballs
Delight your taste buds and stay on track with these irresistibly flavorful Low Carb Savory Lamb Meatballs! Perfectly spiced with cumin, coriander, and smoked paprika, and bound with nutrient-rich almond flour for a low-carb twist, these tender meatballs are both satisfying and guilt-free. Seared to golden perfection and finished in the oven, they’re packed with the robust taste of ground lamb complemented by fresh parsley, garlic, and onion. Whether served as a protein-packed appetizer or paired with a crisp side salad for a wholesome main dish, these gluten-free lamb meatballs are ready in just 40 minutes for a quick and delectable meal that fits low-carb and keto lifestyles.
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Ingredients
- 1.5 pounds Ground lamb
- 0.25 cup Almond flour
- 1 large Egg
- 3 cloves Garlic
- 0.5 medium Onion
- 0.25 cup Fresh parsley
- 1 teaspoon Cumin
- 1 teaspoon Coriander
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Black pepper
- 1 teaspoon Salt
- 2 tablespoons Olive oil
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Mince the garlic and finely chop the onion and parsley.
Step 3
In a large bowl, combine the ground lamb, almond flour, egg, minced garlic, chopped onion, parsley, cumin, coriander, smoked paprika, black pepper, and salt. Mix well until all ingredients are thoroughly combined.
Step 4
Form the mixture into approximately 20 meatballs, each about 1 inch in diameter.
Step 5
Heat the olive oil in a large skillet over medium heat.
Step 6
Add the meatballs to the skillet in batches, ensuring not to overcrowd. Sear the meatballs on all sides until they are browned, about 6-7 minutes total.
Step 7
Transfer the seared meatballs to a baking sheet lined with parchment paper.
Step 8
Bake in the preheated oven for 10-12 minutes, or until the meatballs are cooked through.
Step 9
Remove from the oven and let them rest for a couple of minutes before serving.
Step 10
Serve the meatballs hot as an appetizer or with a side salad for a main dish.
Nutrition Facts
| Serving size | (899.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2470.3 |
| Total Fat 181.6g | 0% |
| Saturated Fat 62.2g | 0% |
| Polyunsaturated Fat 14.1g | |
| Cholesterol 872.7mg | 0% |
| Sodium 5129.3mg | 0% |
| Total Carbohydrate 19.9g | 0% |
| Dietary Fiber 5.7g | 0% |
| Total Sugars 5.1g | |
| Protein 182.1g | 0% |
| Vitamin D 81.0IU | 0% |
| Calcium 318.2mg | 0% |
| Iron 17.6mg | 0% |
| Potassium 2772.6mg | 0% |
Source of Calories