Low Carb Savory Beef Strips in Soy-Garlic Sauce
Satisfy your cravings while staying low-carb with these irresistible Savory Beef Strips in Soy-Garlic Sauce. Tender slices of beef sirloin are marinated in a bold combination of soy sauce, fresh garlic, and ginger, infused with a hint of spice from red chili flakes. The beef is then quickly seared to perfection in olive oil, creating caramelized edges that lock in all the savory flavors. A drizzle of sesame oil adds a nutty depth, while freshly sliced green onions and sesame seeds provide a stunning garnish and crunch. Ready in just 30 minutes, this high-protein, keto-friendly dish is perfect for busy weeknights or as a crowd-pleasing appetizer. Serve it solo or alongside steamed veggies for a flavorful, low-carb meal that delivers on taste and simplicity!
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Ingredients
- 500 g beef sirloin
- 60 ml soy sauce
- 4 cloves garlic
- 1 thumb-sized piece ginger
- 30 ml olive oil
- 0.5 tsp red chili flakes
- 10 ml sesame oil
- 2 stalks green onions
- 1 tsp sesame seeds
- 0.5 tsp black pepper
Directions
Step 1
Slice the beef sirloin into thin strips, about 1/4 inch thick, ensuring they are uniform for even cooking.
Step 2
Mince the garlic cloves and grate the ginger.
Step 3
In a large bowl, combine the soy sauce, minced garlic, grated ginger, red chili flakes, black pepper, and half of the olive oil. Mix well to form the marinade.
Step 4
Add the beef strips to the marinade, tossing to coat all pieces thoroughly. Let the beef marinate for at least 10 minutes.
Step 5
Heat the remaining olive oil in a large skillet over medium-high heat.
Step 6
Once the oil is hot, add the marinated beef strips to the skillet in a single layer. Cook for about 2-3 minutes on one side until they begin to brown.
Step 7
Flip the beef strips and cook for another 2-3 minutes or until they are cooked through and nicely seared.
Step 8
Add the sesame oil to the skillet, tossing the beef to give it a rich, nutty flavor.
Step 9
Slice the green onions diagonally and sprinkle over the beef.
Step 10
Serve the beef strips hot, garnished with sesame seeds for a final touch of flavor and crunch.
Nutrition Facts
| Serving size | (672.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1661.4 |
| Total Fat 114.9g | 0% |
| Saturated Fat 36.0g | 0% |
| Polyunsaturated Fat 7.4g | |
| Cholesterol 447.1mg | 0% |
| Sodium 2661.5mg | 0% |
| Total Carbohydrate 14.9g | 0% |
| Dietary Fiber 2.8g | 0% |
| Total Sugars 1.5g | |
| Protein 141.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 191.7mg | 0% |
| Iron 16.5mg | 0% |
| Potassium 2360.1mg | 0% |
Source of Calories